نتایج جستجو برای: blackleg
تعداد نتایج: 290 فیلتر نتایج به سال:
The bacterium 'Dickeya solani', an aggressive biovar 3 variant of Dickeya dianthicola, causes rotting and blackleg in potato. To control this pathogen using bacteriophage therapy, we isolated and characterized two closely related and specific bacteriophages, vB_DsoM_LIMEstone1 and vB_DsoM_LIMEstone2. The LIMEstone phages have a T4-related genome organization and share DNA similarity with Salmon...
Soft-rot Enterobacteriaceae (SRE), which belong to the genera Pectobacterium and Dickeya, consist mainly of broad host-range pathogens that cause wilt, rot, and blackleg diseases on a wide range of plants. They are found in plants, insects, soil, and water in agricultural regions worldwide. SRE encode all six known protein secretion systems present in gram-negative bacteria, and these systems a...
pathogens intrusion. Blackleg (1970, 1995) and the contagious ecthyma (1999) were probably introduced into the country by live ruminants imported from Madagascar (9). Since 2002, importation of live animals from Tanzania has been common, increasing the risk of introducing continental pathogens or vectors as illustrated with outbreaks of East Coast fever in 2003 and 2004 in Grande Comore (10). R...
Recent methodological developments have uncovered the etiological diversity of potato blackleg and soft rot Pectobacteriaceae. At least five species in genera Dickeya Pectobacterium been confirmed to cause on potatoes Finland. The bacteria are seed borne remain latent tuber until conditions favourable for growth, multiplication infection prevail. Tubers could be infected by one or more these sp...
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