نتایج جستجو برای: asparagine

تعداد نتایج: 8279  

2016
Sviatoslav Navrotskyi Devin Rose Joseph Baumert Randy Wehling Dipak Santra

Understanding of the contribution of environmental and genetic factors on the chemical composition of different grains is a critical issue in the area of food safety of cereal products. Numerous studies have reported that asparagine can form acrylamide, a toxic and potentially carcinogenic precursor compound, during a Milliard reaction. Therefore, studying the environmental and genetic effects ...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2015
Tateki Suzuki Akiyoshi Nakamura Koji Kato Dieter Söll Isao Tanaka Kelly Sheppard Min Yao

Many prokaryotes lack a tRNA synthetase to attach asparagine to its cognate tRNA(Asn), and instead synthesize asparagine from tRNA(Asn)-bound aspartate. This conversion involves two enzymes: a nondiscriminating aspartyl-tRNA synthetase (ND-AspRS) that forms Asp-tRNA(Asn), and a heterotrimeric amidotransferase GatCAB that amidates Asp-tRNA(Asn) to form Asn-tRNA(Asn) for use in protein synthesis....

Journal: :Plant physiology 1977
A Bauer K W Joy A A Urquhart

Short term (2-hour) incorporation of nitrogen from nitrate, glutamine, or asparagine was studied by supplying them as unlabeled ((14)N) tracers to growing pea (Pisum sativum L.) leaves, which were previously labeled with (15)N, and then following the elimination of (15)N from various amino components of the tissue. Most components had active and inactive pools. Ammonia produced from nitrate was...

Journal: :The Journal of biological chemistry 1963
H B VICKERY

Since the advent of paper chromatographic methods in 1944 (l), extracts of a great many plant species have been examined for the presence of amino acids. Aspartic acid and its amide asparagine have almost invariably been found. Recognition of the importance of these substances goes back to the earliest days of plant biochemistry. Vauquelin and Robiquet first isolated asparagine in 1806 (2) from...

2015
Jaya Raju

L-asparaginase (L-asparagine amido hydrolase, E.C.3.5.1.1) is an extra cellular enzyme that has received considerable attention since it is used as an anticancer agent. L-asparaginase belongs to an amidase group that hydrolyses the amide bond in Lasparagine to aspartic acid and ammonia. The clinical action of this enzyme as an anti-carcinogenic is attributed to the reduction of L-asparagine; tu...

Journal: :Cancer research 1974
V Riley D Spackman M A Fitzmaurice J Roberts J S Holcenberg W C Dolowy

A new enzyme termed GA: 1.2, possessing approximately equal amounts of glutaminase and asparaginase activity, has antitumor activities against cancers other than leuke mia, thus enlarging the potential for cancer therapy by amino acid deprivation. When tested against the asparagine-dependent EARAD-1 leukemia in the presence of the láclatedehydrogenase-elevating virus (LDH-virus), striking tumo...

Journal: :Cancer research 1981
R Riccardi J S Holcenberg D L Glaubiger J H Wood D G Poplack

L-Asparaginase has been widely used for the treatment of acute lymphoblastic leukemia. Therapeutic and toxic effects in the central nervous system have been noted with systemic treatment. In order to better define the relationship between L-asparaginase administration and cerebrospinal fluid (CSF) asparagine levels, L-asparaginase and asparagine were measured in the CSF of rhesus monkeys follow...

Journal: :The Journal of clinical investigation 2007
Shotaro Iwamoto Keichiro Mihara James R Downing Ching-Hon Pui Dario Campana

Because of their low asparagine synthetase (ASNS) expression and asparagine biosynthesis, acute lymphoblastic leukemia (ALL) cells are exquisitely sensitive to asparagine depletion. Consequently, asparaginase is a major component of ALL therapy, but the mechanisms regulating the susceptibility of leukemic cells to this agent are unclear. In 288 children with ALL, cellular ASNS expression was mo...

Journal: :Plant physiology 1990
P Genix R Bligny J B Martin R Douce

The mobilization of stored carbohydrates (sucrose and starch) and proteins during sucrose starvation was studied with sycamore (Acer pseudoplatanus L.) cells. When almost all the intracellular carbohydrate pools had disappeared, the cell protein content declined progressively whereas asparagine determined by either (13)C nuclear magnetic resonance or reversed phase high performance liquid chrom...

2012
Katharina Diepold Katrin Bomans Michael Wiedmann Boris Zimmermann Andreas Petzold Tilman Schlothauer Robert Mueller Bernd Moritz Jan Olaf Stracke Michael Mølhøj Dietmar Reusch Patrick Bulau

The degradation of proteins by asparagine deamidation and aspartate isomerization is one of several chemical degradation pathways for recombinant antibodies. In this study, we have identified two solvent accessible degradation sites (light chain aspartate-56 and heavy chain aspartate-99/101) in the complementary-determining regions of a recombinant IgG1 antibody susceptible to isomerization und...

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