نتایج جستجو برای: apple post harvest physiology

تعداد نتایج: 526927  

Journal: :Food Science and Technology 2022

In order to reduce post-harvest losses, the classification of fresh apples is crucial. Taking hierarchical transmission control system as object, research was carried out on verification bus network can flexibly expand motor equipment, stable and reliable operation motor, accuracy Apple's classification. Combine Labview virtual instrument technology realize design based Controller Area Network ...

ژورنال: ایمنی زیستی 2019

Post-harvest diseases are one of the main causes of reducing the supply of fresh garden products. The occurrence of post-harvest diseases can affect the quality and limit the shelf life of fresh horticultural products. Currently, strict ordinances apply to import agricultural products. One of these regulations is the minimum residual pesticide residue in the fresh food sector. On the other hand...

Journal: :Journal of the College of Physicians and Surgeons--Pakistan : JCPSP 2014
Muhammad Mustehsan Bashir Muhammad Ateeq Shahzad Muhammad Nadeem Yousaf Bilal Ahmad Khan Farid Ahmad Khan

OBJECTIVE To compare intercostal nerve block before and after rib harvest in terms of mean postoperative pain score and mean postoperative tramadol usage. STUDY DESIGN Randomized controlled trial. PLACE AND DURATION OF STUDY Department of Plastic Surgery, Mayo Hospital, KEMU, Lahore, from January 2011 to July 2012. METHODOLOGY Patients (n = 120) of either gender with ASA class-I and II re...

2005
Paul W. Armah Felix Asante

1. Research Framework and Objectives Ghana is about 99% self-sufficient in the production of maize (Nyanteng and Asuming-Bempong, 2003), the major staple for many low-income Ghanaians, yet the aggregate staple maize availability projections in Ghana does not take into account insecurity problems in the post-harvest season caused by poor storage, distribution difficulties, high prices and low in...

Journal: :تحقیقات اقتصاد و توسعه کشاورزی ایران 0
علی احمدی فیروزجائی دانشجوی دوره دکتری توسعه کشاورزی دانشکده اقتصاد و توسعه کشاورزی دانشگاه تهران حسین شعبانعلی فمی دانشیار دانشکده اقتصاد و توسعه کشاورزی دانشگاه تهران ناصر مطیعی استادیار دانشکده اقتصاد و توسعه کشاورزی دانشگاه تهران فاطمه محمدی نصرآبادی استادیار پژوهشی انستیتو تحقیقات تغذیه ای و صنایع غذایی کشور، دانشگاه علوم پزشکی شهید بهشتی

this study has investigated smallholder farmers’ household food security level in mazandaran province during the two times i.e pre-harvest period and post-harvest period. using krejcie and morgan’s detrmining sample table, 384 farmers selected as a sample. a multi-stage sampling technique was used to select preciously subjects. household food insecurity access scale (hfias) was the main tool fo...

Journal: :Food and Nutrition Bulletin 1981

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