نتایج جستجو برای: animal fat

تعداد نتایج: 320469  

Journal: :Asian-Australasian journal of animal sciences 2016
Marta Oravcová

The objective of this study was to assess variance components and genetic parameters for fat and protein content in Tsigai sheep using multivariate animal models in which fat and protein content in individual months of lactation were treated as different traits, and univariate models in which fat and protein content were treated as repeated measures of the same traits. Test day measurements wer...

Journal: :Journal of animal science 1992
J D Gresham S R McPeake J K Bernard H H Henderson

Live animal and carcass data were collected from market barrows and gilts (n = 120) slaughtered at a regional commercial slaughter facility to develop and test prediction equations to estimate carcass composition from live animal and carcass ultrasonic measurements. Data from 60 animals were used to develop these equations. Best results were obtained in predicting weight and percentage of bonel...

2002
M. M. SCHUR J. E. MAYFIELD

Maternal lineage effects on milk yield traits, considered indicative of cytoplasmic inheritance, were evaluated with animal models. Cattle were from a selection experiment begun in 1968. Maternal pedigrees were traced to the first female member in the Holstein-Friesian Herdbook; purchased cows entering the herd, considered foundation females, were assigned to maternal lineage groups. All models...

Journal: :Nagoya journal of medical science 2006
Kazumasa Uemura Norika Mori

We are studying to elucidate the reason for increase in age-related hypertension and the mechanism thereof using rats. We would like to introduce model animals and the results obtained from these animal experiments. Based on a study regarding whether the elevation of blood pressure caused by dietary fat is due to excessive calorie intake and resulting body-weight gain or else fat itself--if so ...

Journal: :Lebensmittel-Wissenschaft & Technologie 2023

Agar and κ-carrageenan emulsion gels were used to produce Frankfurters with reduced animal fat content by partially (50%) or completely (100%) replacing the pork back fat. The results showed that 50% of substitution did not affect mechanical physicochemical properties obtained sausages compared control (pure fat). Slight changes in textural TBARS values observed for 100% substituted sausages, w...

2012
Josue Moura Romao Weiwu Jin Maolong He Tim McAllister Le Luo Guan

BACKGROUND MicroRNAs (miRNAs) are a class of molecular regulators found to participate in numerous biological processes, including adipogenesis in mammals. This study aimed to evaluate the differences of miRNA expression between bovine subcutaneous (backfat) and visceral fat depots (perirenal fat) and the dietary effect on miRNA expression in these fat tissues. METHODOLOGY/PRINCIPAL FINDINGS ...

Journal: :Journal of animal science 1986
J A Moore R S Swingle W H Hale

Two completely random digestion trials were conducted, each with 12 beef steers (325 kg initial weight), to measure changes in digestibilities of fat and of forage components when fat was added to diets containing 62 to 76% wheat straw. Trial 1 diets contained either no added fat or 6.3% added fat from whole cottonseed (30% of the diet), cottonseed oil or animal fat; diets were formulated to co...

Journal: :Meat science 1997
M A Oliver L Guerrero I Diaz M Gispert M Pla A Blasco

Two hundred and eighty four medium sized young rabbits were fed ad libitum with two fat-enriched experimental diets (V: vegetable fat, A: animal fat) and a control diet (C). Diet had a significant effect on the ultimate pH (pHu) of the Longissimus dorsi muscle and on the colour, weight and fatty acid composition of the perirenal fat. The carcasses from diet C had significantly less perirenal fa...

Abbas Raisi Sarteshnizi Elham Yousefian Farangis Sharifi, Siavash Sharifi,

In the present study, the effect of tail fat on recovery times in intact sheep and sheep with a ligated median sacral artery following similar anesthetic exposure with isoflurane was investigated. This study was performed using seven healthy fat-tailed Iranian Lori-Bakhtiyari ewe lambs. The lambs were anesthetized twice at two week intervals (the experiment was performed in two stages). After m...

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