نتایج جستجو برای: and egg quality traits including

تعداد نتایج: 16950550  

Journal: :Poultry science 2012
D F Li W B Liu J F Liu G Q Yi L Lian L J Qu J Y Li G Y Xu N Yang

Chicken is considered to be an excellent model for genetic studies of phenotypic and genomic evolution, with large effective population size, specialized commercial lines, and strong human-driven selection. High-density chicken SNP chips can help to achieve a better understanding of the selection mechanisms in artificially selected populations. We performed the genome-wide tests for the selecti...

Sodium bentonite can bind to dietary pigment and decreases yolk color scale. Sodium bentonite is one of the main parts of Formycine® Gold, the effect of different levels of Formycine® Gold and dietary pigment on egg quality, egg yolk color and performance criteria of laying hens from 26 to 34 week of age were studied. One hundred ninety two Hy-Line hens were divided into 24 groups of 8 birds ea...

Journal: :Poultry science 2008
H M Safaa M P Serrano D G Valencia M Frikha E Jiménez-Moreno G G Mateos

A total of 1,152 Lohmann Brown laying hens were used to study the influence of level (3.5 and 4.0%) and source (coded FIN, COA, and OYS) of Ca in the diet on productive performance and egg quality from 58 to 73 wk of age. The FIN diet contained all the Ca carbonate as fine limestone (LIM). In the COA and OYS diets, 40% of the fine LIM was substituted with either coarse LIM or oyster shell. Each...

Journal: :پژوهش های علوم دامی ایران 0
احمد حسن آبادی مرتضی صفرخانلو

a 70-days experiment was conducted to investigate the effects of natural zeolite (clinoptelolite) on the performance of commercial laying hens. 288 hy-line w36 strain laying hens (50 weeks old) were allotted to 6 dietary treatments including basal diet as control and basal diet supplemented with 1, 2, 3, 4 and 5% zeolite that were fed ad -libitum throughout the experiment. experimental diets fo...

2011
Dušan TERČIČ Barbara KOTNIK Petra JAZBEC KRIŽMAN Antonija HOLCMAN Gregor GORJANC

Th is study was designed to investigate whether inclusions of coenzyme Q10, alpha lipoic acid and their combination into diets of hens improve egg quality characteristics. Forty-eight, 33 weeks old Lohmann Brown hens were assigned randomly to four groups of 12 hens each and fed either a basal diet or basal diet supplemented with 2 g/ kg coenzyme Q10, 0.4 g/kg alpha lipoic acid and 2 g/kg coenzy...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه علامه طباطبایی 1390

abstract u.s. attack to afghanistan after 9/11 provided opportunities for us who tried to become the dominant power after collapse of ussr and bipolar world. thinkers like fukuyama believed american liberal democrats thought would be universally accepted without resistances. liberal democracy is the best and final model of governance; in this regard, united state has moral responsibilities for...

Journal: :iranian journal of applied animal science 2015
h. kermanshahi m. pilevar m. aami-azghadi

sodium bentonite can bind to dietary pigment and decreases yolk color scale. sodium bentonite is one of the main parts of formycine® gold, the effect of different levels of formycine® gold and dietary pigment on egg quality, egg yolk color and performance criteria of laying hens from 26 to 34 week of age were studied. one hundred ninety two hy-line hens were divided into 24 groups of 8 birds ea...

Journal: :journal of agricultural science and technology 2011
sh. ghorbani m. a. kamali m. a. abbasi f. ghafori-kesbi

this study was conducted to investigate direct and maternal effects on some economic traits in north iranian native fowls. traits considered were body weight at 1 day of age (bw1), body weight at 8 weeks of age (bw8), body weight at 12 weeks of age (bw12), egg number (en) during the first 12 weeks of laying period, egg weight at 1st day of laying (ew1), mean egg weight at 28th, 30th and 32nd we...

2009
D. Cavero M. Schmutz

Hatchability is a very important trait in a breeding program which has a great economical impact on franchise hatcheries. The variability between and within strains raises the question whether reproductive performance can be improved by selection within lines. The aim of this study is to analyse the genetic background of the hatchability and its correlations between egg quality and production t...

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