نتایج جستجو برای: almond prunus dulcis
تعداد نتایج: 8081 فیلتر نتایج به سال:
Almond (Prunus dulcis Mill. [D.A. Webb]) is the third most widely spread crop in Spain and has traditionally been cultivated marginal areas shallow soils under rainfed conditions. However, it recently progressively introduced flat irrigated areas. The implementation of cover crops inter-rows woody proven as a suitable strategy to reduce runoff soil erosion but they also can boost quality health...
An isolated strain of Fusarium oxysporum from the hulls of Prunus dulcis (sweet almond) was found to produce relatively large quantities of the hydrocarbons styrene and two isomers of 7-methyl-1,3,5- cyclooctatriene (MCOT). Production of styrene and MCOT was reproduced on a small scale using potato dextrose agar as a growth medium and scaled up using 1 L of inoculated potato dextrose broth. The...
Pollination is critical to fruit production, but the interactions of pollination with plant resources on a plant's reproductive and vegetative features are largely overlooked. We examined the influences of pollination, irrigation and fertilisation on the performance of almond, Prunus dulcis, in northern California. We used a full-factorial design to test for the effects of pollination limitatio...
A wide inventory of molecular markers is nowadays available for individual fingerprinting. Microsatellites, or simple sequence repeats (SSRs), play a relevant role due to their relatively ease of use, their abundance in the plant genomes, and their co-dominant nature, together with the availability of primer sequences in many important agricultural crops. Microsatellites with long-core motifs a...
A b-glucosidase extracted from bitter almond (Prunus dulcis var. amara) was immobilized on polyamine microspheres (PA-M) for catalytic octyl glucoside (OG) synthesis from glucose and octanol through reversed hydrolysis. The immobilization increased the activity of enzyme at pH 6.0–7.0, and the optimal reaction temperature for immobilized enzyme was identical to the free enzyme. The thermal stab...
There is a positive relationship between pollination and fruit yield of almonds. Since self-incompatibility major problem in almond cultivars, foreign pollinators are generally used almonds to get high quality. This study was conducted investigate the effects different (inbreed hybrid combinations) on set pomological characteristics Texas cultivar 2018 - 2019 growing seasons. Fruit ratios varie...
Insect-pollinated crops provide important nutrients for human health. Pollination, water and nutrients available to crops can influence yield, but it is not known if the nutritional value of the crop is also influenced. Almonds are an important source of critical nutrients for human health such as unsaturated fat and vitamin E. We manipulated the pollination of almond trees and the resources av...
The blossoms of the almond tree are very susceptible to frost. -As the almond blooms earlier than other orchard fruits it is often subjected to much more severe frosts than occur during the blooming period of the later fruits. As a result of this tenderness of the blossoms and the early period of blooming the crop secured is materially decreased. With the hope of improving our present varietie...
We combine an external cavity diode laser with noise-immune cavity-enhanced optical heterodyne molecular spectroscopy (NICE-OHMS) using current modulation. With a finesse of 1600, we demonstrate noise equivalent absorption sensitivities of 4.1 x 10(-10) cm(-1) Hz(-1/2), resulting in sub-ppbv detection limits for Doppler-broadened transitions of CH(4) at 6132.3 cm(-1), C(2)H(2) at 6578.5 cm(-1) ...
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