نتایج جستجو برای: adg

تعداد نتایج: 2413  

Journal: :Veterinary Record 2021

Abstract Objectives : We investigated the financial impact of different prevalence levels severe tail lesions (STL) during finisher stage associated with changes in average daily gain (ADG) farrow‐to‐finish pig farms. Methods Prevalence STL was estimated for 31 Regression tree analysis used to identify a threshold differences ADG. Then, carried using Teagasc Pig Production model. Results A ≥0.8...

Journal: :Journal of animal science 1994
D O Krause P C Harrison R A Easter

Four experiments were conducted to characterize the interactions between fumaric (FA), malic (MA), or citric acid (CA) and NaHCO3. In two experiments, seven diets were formulated containing 2.5% FA, MA, and CA, with or without 2.3, 1.9, or 1.4% NaHCO3, respectively, as well as a control diet (no addition of organic acids or NaHCO3) for 28-d-old pigs (Exp. 1, corn-soy protein concentrate-based d...

2016
Wengang Zhang Junya Li Yong Guo Lupei Zhang Lingyang Xu Xue Gao Bo Zhu Huijiang Gao Hemin Ni Yan Chen

Average daily gain (ADG) is the most economically important trait in beef cattle industry. Using genome-wide association study (GWAS) approaches, previous studies have identified several causal variants within the PLAG1, NCAPG and LCORL genes for ADG in cattle. Multi-strategy GWASs were implemented in this study to improve detection and to explore the causal genes and regions. In this study, we...

2004
Tadahiko Murata Takashi Nakamura

In this paper, we propose a genetic network programming (GNP) architecture using a coevolution model called automatically defined groups (ADG). The GNP evolves networks for describing condition-action relations for agents. By applying ADG to GNP, we evolve different networks in order to realize the cooperation of multiple agents with different abilities. Computational experiments on a load tran...

Journal: :Animal : an international journal of animal bioscience 2012
H Pastorelli J van Milgen P Lovatto L Montagne

Sanitary challenges negatively affect feed intake and growth, leading to a negative impact on animal well-being and economic losses. The aim of this study was to carry out a meta-analysis to quantify the dynamic feed intake and growth responses of growing pigs after a sanitary challenge. A database was constructed using 122 published experiments reporting the average daily feed intake (ADFI) an...

2013
M. L. May C. R. Krehbiel A. R. Harding C. Alvarado K. Miller E. van Cleef F. Scarpino D. Klamfoth J. Drouillard

The objective of this research was to study the effect of fat concentration from corn coproducts, fed during the growing phase on DMI, gain, carcass traits, digestibility, and rumen metabolism of steers. Exp. 1: 40 steers (age = 140d; BW = 185 ± 11 kg) were randomly allotted to 1 of 5 dietary treatments: (1) corn-based control (CNT), (2) 0% corn distillers solubles (CDS), (3) 10% CDS, (4) 19% C...

Journal: :Journal of animal science 1995
K E McClure M B Solomon N A Parrett R W Van Keuren

Weaned Targhee x Hampshire lambs (average BW 27.6 kg) were used to determine the effects of concentrate feeding, forage grazing, or finishing on concentrate after grazing upon growth and carcass tissue accretion. Lambs were assigned randomly and balanced by weight and sex to five replicated treatments (12 lambs/treatment): all-concentrate in drylot (DL); rotational grazing alfalfa (ALF); rotati...

Journal: :Journal of animal science 2008
P F Arthur I M Barchia L R Giles

The optimum duration of test for the measurement of ADG, ADFI, feed:gain ratio [which is the reciprocal of the efficiency of gain (G:F) and therefore increases as the efficiency of gain decrease and vice versa], and residual feed intake was examined in growing pigs. Data from 144 hybrid (mainly Large White x Landrace) pigs involved in a longitudinal (n = 54) and serial slaughter (n = 90) experi...

Journal: :Journal of animal science 1982
W M Moseley T G Dunn C C Kaltenbach R E Short R B Staigmiller

An experiment was designed to determine the effects of dietary monensin on age and weight at puberty in Bos taurus crossbred beef heifers. One hundred and forty heifers were allotted to two weight classes: heavy (H) and light (L) groups, consisting of heifers above and below the average weaning weight, respectively. Heifers within each weight class were assigned to one of three diets during a 2...

Journal: :Journal of animal science 2007
M A Hoque H Kadowaki T Shibata T Oikawa K Suzuki

Genetic parameters for the efficiency of gain traits on 380 boars and the genetic relationships with component traits were estimated in 1,642 pigs (380 boars, 868 gilts, and 394 barrows) in 7 generations of a Duroc population. The efficiency of gain traits included the feed conversion ratio (FCR) and residual feed intake (RFI) and their component traits, ADG, metabolic BW (MWT), and daily feed ...

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