The aim of this experiment was to assess the effects of four different feeding programs designed to include tallow, a saturated fat at 0, 8, 12, and 28 d prior to slaughter on female broiler performance and the deposition, fatty acid profile, and melting point of abdominal fat. The following treatment groups were established according to dietary inclusion--from 21 to 49 d of age--of: sunflower ...

BACKGROUND/INTRODUCTION The purpose of this study was to examine the race/ethnicity bias of using waist circumference (WC) to estimate abdominal fat. METHODS A total of 771 females and 484 males (17-35 yr) were tested one to three times during a prescribed 30-wk aerobic exercise program. The race/ethnicity distribution for women was non-Hispanic white, 29%; Hispanic, 25%; African American (AA...

This study was conducted to determine the effects of four different dietary fat sources on performance, fatty acids composition of abdominal fat, thigh skin, breast and thigh muscle of broiler chickens. Soybean oil (SO), poultry grease (PG), beef tallow (BT) and a mixture of soybean oil with poultry grease (SPG 1 : 1) were used as fat source. A total 395, 4-day-old broilers were randomly assign...

 Abstract Fat necrosis secondary to pancreatitis can be either mild and self limited or create severe organ damage, but may rarely lead to abdominal opancreatic pseudotumor. We report a case of fat necrosis secondary to pancreatitis which clinically simulates transverse colon cancer.

We tested the hypothesis that weight gain would increase arterial stiffness in healthy nonobese adults. To address this, we overfed 14 nonobese men (age: 23+/-1 years) approximately 1000 kcal/d for 6 to 8 weeks until a 5-kg weight gain was achieved. Carotid diameters (high-resolution ultrasound) and pressures (applanation tonometry), body composition (dual energy x-ray absorptiometry), and abdo...

We examined the independent associations among abdominal adipose tissue (AT), liver fat, cardiorespiratory fitness (CRF), and lipid variables in 161 Caucasian men who had a wide variation in adiposity. We measured AT and liver fat by computed tomography and CRF by a maximal exercise test on a treadmill. Visceral AT remained a significant (P <or= 0.05) predictor of plasma triglycerides (TG), hig...

OBJECTIVE To investigate the relationship between resting energy expenditure (REE) and patterns of obesity/regional fat parameters in Chinese adults. METHODS Body mass index (BMI), fat mass (FM), fat-free mass (FFM) were assessed in 109 Chinese adults (52 men and 57 women), and their abdominal visceral adipose tissue area (VA) and subcutaneous fat area (SA) were measured using magnetic resona...

This study compared the effect of prolonged moderate-intensity continuous training (MICT) on reducing abdominal visceral fat in obese young women with that of work-equivalent (300 kJ/training session) high-intensity interval training (HIIT). Forty-three participants received either HIIT (n = 15), MICT (n = 15), or no training (CON, n = 13) for 12 weeks. The abdominal visceral fat area (AVFA) an...

Four groups of subjects participated in a 30 day randomized blinded study to measure the effects of an abdominal slimming system (lipolytic agent suspended in a cream, an abdominal belt and abdominal exercise) (ABSS). The subjects were divided into 4 groups. The first group was the control group, on whom only measurements were accomplished (lifestyle control group). They were instructed to not ...

OBJECTIVE The prevalence of abdominal obesity exceeds that of general obesity. We sought to determine the prevalence of abdominal subcutaneous and visceral obesity and to characterize the different patterns of fat distribution in a community-based sample. RESEARCH DESIGN AND METHODS Participants from the Framingham Heart Study (n = 3,348, 48% women, mean age 52 years) underwent multidetector ...