نتایج جستجو برای: 4 b afb1 500 mgkg of feed aqueous extract of t daenensis 2000 mgkg of feed feed intake
تعداد نتایج: 21536923 فیلتر نتایج به سال:
this experiment was conducted to evaluate the effects of different levels of dried lemon pulp (dlp) on performance, carcass traits, blood biochemical and immunity parameters of broilers. in this experiment 240 of broilers (ross-308) were used in a completely randomized design with 4 treatments and 3 replicates (with 20 birds in each replicate) from 1 to 42 days. experimental diets included: 1) ...
this study was conducted to investigate the possible involvement of the histaminergic system in themediation of ghrelin-induced feeding behavior in broiler chickens. in the trial 1, the effect ofintracerebroventricular (icv) injection of ghrelin on feed intake was examined in 3-h feed-deprived broilerchickens. in the trials 2 and 3, the chickens were received icv chlorpheniramine (an h1 recepto...
effect of guar meal and beta-mannanase on growth performance and carcass quality of broiler chickens
this experiment was carried out to evaluate the effect of different levels guar meal and β-mannanase on broilers male chicken. in this experiment , four hundred ross day old broiler chicks were randomly assigned to a 4×2 factorial design to feed broiler chickens diets containing guar meal at 4 level of guar meal (0, 3, 6 and 9%) with five replications of each treatment with or without β-mannana...
this experiment was carried out to evaluate the effect of probiotic supplementation and feed restriction on growth response in broiler chickens. for this purpose, 336 male broiler chickens of ross 308 were used. after housing, broilers allocated to experimental pens in a completely randomized design with factorial 2×3 arrangement. first and second groups considered as positive control group wit...
in this project creep feed grinding process of gas turbine blade root is investigated with the aim of consistant and controlable production. inthispaper, effectiveness of creep feed grinding process prometers suchas wheel speed, workpiece speed, grind depth and dresser speed are investigated. this investigation include their interaction on thelob of gas torbine blade root, as amajor cause of a ...
This study aimed to investigate effects of varying doses of Nigella sativa seed powder or acetone extracts in diet on feed intake, mortality, serum lipid profiles and population of intestinal microflora of broilers. A total 168, day-old broiler chicks (Cobb 500) were ad-libitium manually prepared feeds supplemented with 0, 1.5, 2.5, 3.0% seed powder or 0, 0.2, 0.4% acetone extracts of N. sativa...
This experiment was conducted to compare the qualitative feed restriction and meal feeding on the performance, carcass yield and Ascites syndrome in Ross-308 broiler chickens. One hundred eighty day-old chicks raised for 42-d in a completely randomized design with five treatments, three replicates and 12 chicks per each pen. Experimental treatments included: 1) ad-libitum intake, 2) ad-libitun ...
The aim of this study was to determine the effect of anthocyanin from roselle (Hibiscus sabdariffa) supplemented diets on growth, survival and body composition of rainbow trout (Oncorhynchus mykiss) for 60 days. Fish were fed 0 % (control), 0.5 %, 1 % and 2 % anthocyanin extract in complete random design. Fifteen fish with the same initial weight (14 ± 0. 1 g) were selected and randomly distr...
An experiment was conducted to investigate the effects of thyme (Thymus vulgaris) and satureja (Satureja khuzestanica) ethanolic extracts on the performance, blood metabolites and immune response of broiler chickens. 300 day-old Ross chicks were assigned to six dietary treatments in a randomized 2 × 3 factorial block design. Each treatment was given to five replicates of ten birds. Variables we...
In a completely randomized design (CRD) experiment with 6 treatments and 4 replicates per treatment, the effect of energy and protein dilution during 6-12 days of age was tested in broilers. Rice hull was used for dilution of energy and protein at levels of 0.05 (control), 10, 15, 20, 25 and 30 percent. The metabolizable energy and crude protein content of the experimental diets were 3089, 2780...
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