نتایج جستجو برای: سن سنجی shrimp

تعداد نتایج: 69594  

Journal: :journal of sciences, islamic republic of iran 2013
m. moazzen

u-pb ages obtained on zircons from the investigated migmatites place new constraints on the evolution of the crustal rocks in the takab area. shrimp u-pb dating of inherited zircon in the melanosome parts of mafic migmatites from the takab complex gives a discordant age with an upper intercept of 2961±72 ma (mswd=0.5) and a lower intercept of 24.2±5.7 ma (mswd=1.7). in the concordia diagram, th...

2001
Jesmond Sammut

TLA!rapid expansion of shrimp farming has resulted in extensive excavation of coastal sediments that contain pyrite (FeS2). When oxidised, pyritic sediments develop into acid sulfate soils (ASS), which are characterised by high acidity and elevated concentrations of sulfate and toxic metals (Golez 1995). ASS reduce water quality in shrimp ponds, groundwater and nearby creeks and estuaries. Cons...

2014
S. Mitro R. Khatun M. A. Baten

Socio-economic and environmental impacts analysis of shrimp (Paeneus monodon) farming in the gher area of Bagerhat District is an important aspect where shrimp cultivation increased over the years. An investigation was conducted to evaluate the present socio-economic status as well as to investigate the soil and water quality of the study area. This study has been carried out at ten villages in...

Journal: :Biology letters 2005
Eva Tóth J Emmett Duffy

A key characteristic of highly social animals is collective group response to important stimuli such as invasion by enemies. The marine societies of social snapping shrimp share many convergences with terrestrial eusocial animals, including aggressive reaction to strangers, but no group actions have yet been observed in shrimp. Here we describe 'coordinated snapping', during which a sentinel sh...

2006
E. L. Allan P. W. Froneman A. N. Hodgson

The standard metabolic rate (SMR) of the caridean shrimp Palaemon peringueyi to changes in temperature (15–30 °C), salinity (0–45‰) and a combination thereof was investigated. The rate of oxygen consumption of the shrimp was determined using a YSI oxygen meter. At a constant salinity of 35‰ the respiration rate of P. peringueyi increased with an increase in temperature and ranged between 0.260 ...

2011
Syed Musthaq S Jimmy Kwang

White Spot Syndrome Virus (WSSV) is an infectious pathogen of shrimp and other crustaceans, and neither effective vaccines nor adequate treatments are currently available. WSSV is an enveloped dsDNA virus, and one of its major envelope proteins, VP28, plays a pivotal role in WSSV infection. In an attempt to develop a vaccine against WSSV, we inserted the VP28 gene into a baculovirus vector tail...

Journal: :Fish & shellfish immunology 2005
Ching-Yi Lai Winton Cheng Ching-Ming Kuo

cDNA encoding prophenoloxidase (proPO) of the white shrimp Litopenaeus vannamei was obtained from haemocytes by a reverse-transcription polymerase chain reaction (RT-PCR) and rapid amplification of cDNA using oligonucleotide primers based on the proPO sequence of tiger shrimp Penaeus monodon, freshwater crayfish Pacifastacus leniusculus, green tiger shrimp Penaeus semisulcatus (accession no.: A...

Journal: :Nature 2000

2016
Chin-Chang Hung Shih-Chieh Tsao Kuo-Hao Huang Jia-Pu Jang Hsu-Kuang Chang Fred C. Dobbs

The turbid, low-light waters characteristic of aquaculture ponds have made it difficult or impossible for previous video cameras to provide clear imagery of the ponds' benthic habitat. We developed a highly sensitive, underwater video system (UVS) for this particular application and tested it in shrimp ponds having turbidities typical of those in southern Taiwan. The system's high-quality video...

2017
Emille Moreno Marci Parks Lee J. Pinnell James J. Tallman Jeffrey W. Turner

Vibrio harveyi is a Gram-negative bacterium associated with vibriosis in penaeid shrimp. Here, we report the draft genome sequence of a V. harveyi strain isolated from Pacific white shrimp (Litopenaeus vannamei) during a vibriosis outbreak. The availability of this genome will aid future studies of vibriosis in shrimp aquaculture.

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