Has been investigated impact of essential oils Ocimum basilicum L., Eugenia caryophyllata Thumb., Hyssopus officinalis Coriandrum sativum Nepeta cataria transcaucasica, Lavandula angustifolia Moench., Laurus nobilis Mentha longifólia 4 sorts piperita L, Abies alba Mill., Artemisia taurica Willd., Rosa gallica Pinus silvestris Thymus vulgaris Satureja montana hortensis L. on psycho-emotional sta...

Deeper knowledge of the potentiality of aromatic plants can provide results of economic importance for food and pharmacological industry. The essential oils of seven Lamiaceae species were analyzed by gas chromatography-mass spectrometry and assayed for their antibacterial, antifungal and mutagenic activities. Monoterpenes in the oils ranged between 82.47% (hyssop oil) and 97.48% (thyme oil), b...

This study was designed to examine the in vitro antioxidant and antimicrobial activities and to characterize the polyphenolic composition of the ethanolic extracts of Hyssopus officinalis, Ocimum basilicum and Teucrium chamaedrys. Qualitative and quantitative analysis of the major phenolic compounds were conducted using high-performance liquid chromatography coupled to mass spectrometry (HPLC-M...