نتایج جستجو برای: yellow fin tuna

تعداد نتایج: 64169  

2010
Telmo Morato Simon D. Hoyle Valerie Allain Simon J. Nicol

BACKGROUND Seamounts have been identified as aggregating locations for pelagic biodiversity including tuna; however the topography and prevailing oceanography differ between seamounts and not all are important for tuna. Although a relatively common feature in oceanic ecosystems, little information is available that identifies those that are biologically important. Improved knowledge offers oppo...

Journal: :شیلات 0
پریا اکبری1 1. استادیار گروه شیلات̨̨ دانشکده علوم دریایی̨ دانشگاه دریانوردی و علوم دریایی چابهار̨ چابهار̨ ایران

the present study investigated effects of starvation on growth, body chemical composition and non-specific immune parameters in yellow fin seabream.  in this study, 120 fish with a mean length of 8.05± 0.98 cm and weight of 7.46± 1.07 g (was referred as size a) and 120 fish with a mean length of 11.05 ± 0.86 cm and weight of 18.01± 3.07 g (was referred size b) were used with each size was compr...

1999
Kim N. Holland Pierre Kleiber Stephen M. Kajiura

Aggregations of tuna can be found in association with seamounts throughout all the tropical oceans and these aggregations are often exploited by tuna fishing fleets (Fonteneau, 1991). In Hawaii, a fishery has developed over the last decade that targets the mixed species aggregations of predominantly subadult tuna found in association with the Cross Seamount located approximately 160 nmi south o...

2015
Roselyn D. Aguila Sweedy Kay L. Perez Billy Joel N. Catacutan Grace V. Lopez Noel C. Barut Mudjekeewis D. Santos Dirk Steinke

The yellowfin tuna, Thunnus albacares (Bonnaterre, 1788), covers majority of the Philippines' tuna catch, one of the major fisheries commodities in the country. Due to its high economic importance sustainable management of these tunas has become an imperative measure to prevent stock depletion. Currently, the Philippine yellowfin tuna is believed to be part of a single stock of the greater WCPO...

2013
Ebrahim Rahimi Asma Behzadnia

In this study mercury was determined in canned tuna fish produced and distributed in Iran after digestion by the standard methods of AOAC. Mercury contents in fish and canned tuna fish were determined by cold vapor atomic absorption spectrophotometer. The metal content, expressed in mg/kg wet weight for mercury varied from 0.017 to 0.394 (average of 0. 089) and 0.023 to 0.529 (average of 0.146)...

Journal: :The Journal of experimental biology 1999
Shadwick Katz Korsmeyer Knower Covell

Cyclic length changes in the internal red muscle of skipjack tuna (Katsuwonus pelamis) were measured using sonomicrometry while the fish swam in a water tunnel at steady speeds of 1.1-2.3 L s(-)(1), where L is fork length. These data were coupled with simultaneous electromyographic (EMG) recordings. The onset of EMG activity occurred at virtually the same phase of the strain cycle for muscle at...

Journal: :Memorias do Instituto Oswaldo Cruz 2008
Márcia Cristina Nascimento Justo Rogério Tortelly Rodrigo Caldas Menezes Anna Kohn

Two species of Didymozoidae, Didymosulcus palati (Yamaguti 1970) and Didymosulcus philobranchiarca (Yamaguti 1970) were reported for the first time in South America, Atlantic Ocean, parasitizing three different tuna species from the coast of Rio de Janeiro, Brazil: Thunnus atlanticus (Lesson), Thunnus albacares (Bonnaterre) and Thunnus obesus (Lowe). Pairs of D. philobranchiarca were found on g...

ژورنال: زیست شناسی دریا 2021
Hashemi, ahmadreza, Doustdar, Mastoorh ,

Tuna fish from the order Perciform and the scombridae family, with 15 genera and 52 species, it has been an important economic fish for most countries and the most valuable economic aquatic are in industrial catch in the world. The rate of overfishing in the southern waters (from 1997 to 2016) in 2019 was based on CMSY model and R software and Bayesian status approach (Problem solving based on ...

Journal: :international journal of advanced biological and biomedical research 2014
rasool maleknejad mohammad sudagar arezoo azimi

the orange-red spectrum of  the skin of  electric yellow (labidochromis caeruleus) is  one  of  the  idealistic and  necessary  schemas sought  by  aquarists  and commercial producers. in this study, the effect of live foods meal on the skin coloration of juvenile electric yellow was examined. 270 fish with an average living body weight was 0.42 ± 0.11 g, and average total length was 3.3 ± 0.35...

Journal: :Current Biology 2012
Yuuta Moriyama Toru Kawanishi Ryohei Nakamura Tatsuya Tsukahara Kenta Sumiyama Maximiliano L. Suster Koichi Kawakami Atsushi Toyoda Asao Fujiyama Yuuri Yasuoka Yusuke Nagao Etsuko Sawatari Atsushi Shimizu Yuko Wakamatsu Masahiko Hibi Masanori Taira Masataka Okabe Kiyoshi Naruse Hisashi Hashimoto Atsuko Shimada Hiroyuki Takeda

Teleosts have an asymmetrical caudal fin skeleton formed by the upward bending of the caudal-most portion of the body axis, the ural region. This homocercal type of caudal fin ensures powerful and complex locomotion and is regarded as one of the most important innovations for teleosts during adaptive radiation in an aquatic environment. However, the mechanisms that create asymmetric caudal fin ...

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