نتایج جستجو برای: white seedless grapes

تعداد نتایج: 186186  

2009
Dietmar R. Kammerer Reinhold Carle

Beginning with the ‘French Paradox’ observations in the 1990’s much interest has been devoted to the profile and contents of plant secondary metabolites, not only of grapes and wines, but also of numerous other plant foods, due to their assumed health-beneficial properties. Grapes belong to the most important fruit crops, and some 80% of this crop is processed into red and white wines. Anthocya...

2013
Alberto Hernández-Jiménez Rocío Gil-Muñoz Yolanda Ruiz-García Jose María López-Roca Adrián Martinez-Cutillas Encarna Gómez-Plaza

This paper explores the characteristics of the anthocyanin and flavonol composition and content in grapes from plants resulting from intraspecific crosses of Vitis vinifera varieties Monastrell × Cabernet Sauvignon, Monastrell × Syrah, and Monastrell × Barbera, in order to acquire information for future breeding programs. The anthocyanin and flavonol compositions of twenty-seven hybrids bearing...

Journal: :Water 2022

This work assessed the effects of sustained (during whole berry growth) and regulated (at post-veraison) practices deficit irrigation on water relations, yield components quality in a commercial vineyard ‘Crimson Seedless’ table grapes. For this, five treatments were established during complete season (from April to October): (i) Control (CTL) irrigated 110% crop evapotranspiration (ETc); (ii) ...

2014
Sadaf Altaf Muhammad Mumtaz Khan Muhammad Jaffar Jaskani Iqrar Ahmad Khan Muhammad Usman Bushra Sadia Faisal Saeed Awan Asif Ali Azeem Iqbal Khan

Kinnow (Citrus reticulata Blanco) mandarin is a superior fruit crop in Pakistan; however, it is characterized by high number of seeds which is disliked by consumers and the processing industry. The objective of this work was to document the morphological and genetic differences in selected seeded and seedless Kinnow strains from two different locations i.e., Citrus Research Institute Sargodha a...

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