نتایج جستجو برای: weight loss percentage

تعداد نتایج: 863714  

Journal: :iranian journal of public health 0
e nasseri m djalali sa keshavarz m hosseini ar dorosty m chamari

background : adiponectin is an anti-inflammatory and antiatherogenic protein that has a protective effect against athero­sclero­sis and diabetes. it is exclusively secreted by adipose tissue. serum adiponectin levels are inversely associated with pa­rame­ters of overall adiposity including body mass index (bmi), fat mass, and percentage of body fat. methods : in a cross-sectional study of 76 wo...

Journal: :avicenna journal of phytomedicine 0
sara baghban taraghdari biochemistry and nutrition research center and department of nutrition, mashhad university of medical sciences, mashhad, iran. mohsen nematy biochemistry and nutrition research center and department of nutrition, mashhad university of medical sciences, mashhad, iran. mohsen mazidi institute of genetics & developmental biology, chinese academy of sciences, beijing, china maryam kamgar biochemistry and nutrition research center and department of nutrition, mashhad university of medical sciences, mashhad, iran. mohammad soukhtanloo biochemistry and nutrition research center and department of nutrition, mashhad university of medical sciences, mashhad, iran. mahmoud hosseini department of physiology, school of medicine, mashhad university of medical sciences, mashhad, iran.

objectives: weight loss as a consecution of losing appetite in post-operative patients and those suffering from hiv, cancer, cachexia and inflammatory diseases are the main inducements of morbidity and mortality. there is an increasing demand for more efficacious and endurable appetite stimulating treatment for patients with cachexia. health economics is influenced by the malnutrition which was...

Journal: :تحقیقات مهندسی کشاورزی 0
فریبا بیات عضو هیئت علمی (مربی پژوهش) بخش تحقیقات فنی و مهندسی کشاورزی مرکز تحقیقات کشاورزی و منابع طبیعی استان همدان

in this research, the effect of different storage conditions (cold, semi technical and traditional storages) at 180 days after storage on the qualitative and quantitive properties of garlic populations were investigated. white and pink populations were packaged in wooden boxes and net pockets and factors i. e. weight loss, moisture content, spoilage, firmness and total pyruvic acid were measure...

Journal: :AAOHN Journal 1992

Journal: :Nature Reviews Drug Discovery 2008

Journal: :Archives of Disease in Childhood - Education and Practice 2010

2011
Ramin Kordi Vahid Ziaee Mohsen Rostami William A Wallace

BACKGROUND To evaluate the weight loss behavior of male wrestlers in Tehran METHODS This study was a population-based cross sectional survey. Subjects were 436 wrestlers randomly selected from the wrestling clubs in Tehran employing cluster sample setting method. Subjects were interviewed based on a designed questionnaire. Body fat levels were measured based on skin fold measurements. RESUL...

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