نتایج جستجو برای: vibrio spp
تعداد نتایج: 65460 فیلتر نتایج به سال:
Acute diarrheal disease (ADD) can be caused by a range of pathogens, including bacteria, viruses, and parasites. Conventional diagnostic methods, such as culture, microscopy, biochemical assays, and enzyme-linked immunosorbent assays (ELISA), are laborious and time-consuming and lack sensitivity. Combined, the array of tests performed on a single specimen can increase the turnaround time (TAT) ...
The presence of Vibrio spp. and Salmonella spp. in crabs marketed at the Bezerra de Menezes Ave., Fortaleza, State of Ceará, Brazil, was assessed between February and May, 2003. The number of individuals sampled in each one of the fifteen weekly samplings ranged between four and eight. Seven strains of Salmonella, from four different samplings, were identified, being five of them identified as ...
background and objectives: this paper describes chemical composition and antimicrobial activity of cymbopogon nardus citronella essential oil against edwardsiella spp. (n = 21), vibrio spp. (n = 6), aeromonas spp. (n = 2), escherichia coli (n = 2), salmonella spp. (n = 2), flavobacterium spp. (n = 1), pseudomonas spp. (n = 1) and streptococcus spp. (n = 1) isolated from internal organs of aquat...
Vibrio are a genus of marine bacteria that have substantial environmental and human health importance, and there is evidence that their impact may be increasing as a consequence of changing environmental conditions. We investigated the abundance and composition of the Vibrio community within the Sydney Harbour estuary, one of the most densely populated coastal areas in Australia, and a region c...
Vibrios and other enteric pathogens can be found in wastewater effluents of a healthy population. We assessed the prevalence of three non-cholerae vibrios in wastewater effluents of 14 wastewater treatment plants (WWTP) in Chris Hani and Amathole district municipalities in the Eastern Cape Province of South Africa for a period of 12 months. With the exception of WWTP10 where presumptive vibrios...
The purpose of this study was to examine the microbiological quality and consumer safety frozen black mussels purchased from four different markets (A, B, C, D) in İzmir Province Turkey. A total 36 mussel packages, which contained approximately 50 each, were markets. They not only examined for mesophilic, psychrotrophic, coliform fecal bacteria count but also investigated pathogenic such as Esc...
This study evaluated the relationship between the traditional indicators of faecal pollution, total coliforms (TC), faecal coliforms (FC) and Faecalstreptococci (FS), and the presence of few potentially pathogenic enteric bacteria, Vibrio cholerae (VC), Vibrio parahaemolyticus (VP), Shigella spp. (SH) and Salmonella spp. (SL) in coastal sea water. The distributional statuses of these bacteria w...
Vibriosis disease by Vibrio spp. greatly reduced productivity of aquaculture, such as brown-marbled grouper (Epinephelus fuscoguttatus), which is an economically important fish species in Malaysia. Preventive measures and immediate treatment are critical to reduce the mortality of E. fuscoguttatus from vibriosis. To investigate the molecular mechanisms associated with immune response and host-b...
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