نتایج جستجو برای: vegetative growth
تعداد نتایج: 827854 فیلتر نتایج به سال:
Spore-forming bacteria are a special problem for the food industry as some of them are able to survive preservation processes. Bacillus spp. spores can remain in a dormant, stress resistant state for a long period of time. Vegetative cells are formed by germination of spores followed by a more extended outgrowth phase. Spore germination and outgrowth progression are often very heterogeneous and...
Knowledge concerning some physiological and biochemical basis of flowering process is essential for achieving higher yield and quality of saffron. This study aimed to elucidate the relation between flower mass ratio and a rough content of carbohydrate, starch and protein of plants do produce flower and non-blooming saffron at flowering stage, affecting on flower development and to determine mas...
Forage quality is one of the most important factors that is necessary for proper nutritional management of livestock from rangelands. The most important quality factors of plants are crude protein, ADF, crude fiber, metabolic energy and digestible dry matter. The present study was conducted to evaluate the forage quality of high-yielding herbaceous species (Astragalus brevidens and Astragalus v...
A mutant of Bacillus megaterium lacking the aspartate P-semialdehyde-pyruvate-condensing enzyme and mesodiaminopimelic acid decarboxylase has been used in a study of mucopeptide metabolism during growth and sporulation. The absolute requirement for both diaminopimelic acid and lysine in this mutant guarantees that exogenous labeled diaminopimelic acid is incorporated specifically into mucopepti...
BACKGROUND Bioenergy sorghum accumulates 75% of shoot biomass in stem internodes. Grass stem internodes are formed during vegetative growth and elongate in response to developmental and environmental signals. To identify genes and molecular mechanisms that modulate the extent of internode growth, we conducted microscopic and transcriptomic analyses of four successive sub-apical vegetative inter...
This study was conducted to determine the chemical composition, metabolizable energy, digestibility and ability of gas production of Poa trivialis. Samples was collected at three phenological stages including: vegetative growth, flowering and seedling on two different elevations of 1300 to 1500 m and 2000 to 1800 m asl in Neor and Hir region as the first and second sites, respectively. Testing ...
mungbean (vigna radiata (l.) wilczek) or green gram as a dryland grain legume is exposed to varied timings and severity of drought stress, resulting in variability in photoassimilate production. in order to evaluate some physiological responses in one mungbean cultivar to timing and severity of drought stress, a 3-replicate rcbd (randomized complete block design) field experiment was carried ou...
Oil palm propagation techniques are juvenile pot plants derived from germinated seeds and tissue culture, because it doesn’t produce sucker. In the nursery stage, monitoring the conditions of irrigation and nutrition are important to ensure phenotypic quality. During the nursery stage, optimal fertilization in development of more vigorous and productive plants. This research was carried out to ...
BACKGROUND AND AIMS When examining the growth patterns of rice crops for a 5-year period, it was found that the time course of accumulation of above-ground dry matter did not follow a simple sigmoid curve as expected for a monocarpic plant. Instead, there was a decrease in growth around flowering, followed by an increase and then a final decrease of growth at crop maturity. There are two nearly...
pruning of the plant canopy and paclobutrazol application to the root zone are agronomic practices that improve harvest yield in mango (mangifera indica l.) orchards. to assess the effect of pruning and paclobutrazol treatment on the vegetative and reproductive development of ‘ataulfo’ mango, three pruning dates (20 april, 20 may, and 20 june) and three concentrations of paclobutrazol (pbz) (7....
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