نتایج جستجو برای: trophic level

تعداد نتایج: 1093170  

F Galvan Magaña F Paez Osuna J Camalich Y.E Torres Rojas,

We examined the diet and trophic level of Sphyrna lewini in the Gulf of California (GC) during 2001 and in the Gulf of Tehuantepec (GT) during 2005 using data from stomach content and stable isotope analysis of δ15N and δ13C. S. lewini diet was represented by pelagic and benthic prey species where the most important in weight was Scomber japonicus (27.70±4.54%) in GC, while in GT it was Auxis s...

F Galvan Magaña, F Paez Osuna, J Camalich , Y.E Torres Rojas,

We examined the diet and trophic level of Sphyrna lewini in the Gulf of California (GC) during 2001 and in the Gulf of Tehuantepec (GT) during 2005 using data from stomach content and stable isotope analysis of δ15N and δ13C. S. lewini diet was represented by pelagic and benthic prey species where the most important in weight was Scomber japonicus (27.70±4.54%) in GC, while in GT it was Auxis s...

2008
E. CHASSOT V. M. TRENKEL D. GASCUEL

The trophic level (TL) mean and variance, and the degree of omnivory for five Celtic Sea fish predators were estimated using a database of stomach content records characterized by a high level of taxonomic resolution. The predators occupied a high position in the food web, i.e. 4·75 for Atlantic cod Gadus morhua, 4·44 for haddock Melanogrammus aeglefinus, 4·88 for European hake Merluccius merlu...

2015
Shawn A. Steffan Yoshito Chikaraishi David R. Horton Eugene Miliczky Juan E. Zalapa Vincent P. Jones Naohiko Ohkouchi

Consumer trophic position 2 3 4 5 Im pa ct s on p rim ar y pr od uc tiv ity (p ro po rti on al c ha ng e) -0.5 -0.4 -0.3 -0.2 -0.1 0.0 0.1 0.2 40% consumption of lower trophic level a r t i c l e i n f o

2003
M. SPONHEIMER

Nitrogen isotope analysis is a common technique for investigating dietary behaviour in modern and archaeological populations. One of its primary uses is to provide trophic level information. This application is possible because of a ∼3‰ enrichment in 15N along each step in the food chain, resulting in carnivores having higher δ15N values than herbivores, which in turn have higher δ15N values th...

Journal: :Revista de biologia tropical 2013
Vineet Kumar Dubey Uttam Kumar Sarkar Ajay Pandey Wazir Singh Lakra

In India, freshwater aquatic resources are suffering from increasing human population, urbanization and shortage of all kind of natural resources like water. To mitigate this, all the major rivers have been planned for a river-interlinking through an interlinking canal system under a huge scheme; yet, the baseline information on ecological conditions of those tropical rivers and their fish comm...

Journal: :محیط شناسی 0
علیرضا میرزاجانی مربی پژوهشی پ‍‍‍‍‍‍‍‍‍‍ژوهشکدة آبزی پروری آبهای داخلی ایران - بندر انزلی حجت خداپرست مربی پژوهشی پ‍‍‍‍‍‍‍‍‍‍ژوهشکدة آبزی پروری آبهای داخلی ایران - بندر انزلی هادی بابایی کارشناس ارشد پ‍‍‍‍‍‍‍‍‍‍ژوهشکدة آبزی پروری آبهای داخلی ایران - بندر انزلی علی عابدینی مربی پژوهشی پ‍‍‍‍‍‍‍‍‍‍ژوهشکدة آبزی پروری آبهای داخلی ایران - بندر انزلی عظمت دادی قندی کارشناس ارشد پ‍‍‍‍‍‍‍‍‍‍ژوهشکدة آبزی پروری آبهای داخلی ایران - بندر انزلی

anzali wetland on the south west of caspian sea is a unique ecosystem was registered as ramsar site at 1975. anzali wetland was deteriorated due to numerous disorder and poor water quality. the riverin input were strongly affective in the process of eutrophication where the eastern and central region was more degraded. the first survey on the eutrophication process was conducted at 1969, since ...

2015
Wei Xing Haoping Wu Qiao Shi Beibei Hao Han Liu Zhixiu Wang Guihua Liu

Stoichiometric homeostasis of element composition is one of the central concepts of ecological stoichiometry. We analyzed concentrations of macroelements (C, N, P, Ca, K, Mg, S), microelements (Cu, Fe, Mn, Mo, Ni, Zn) and beneficial elements (Na, Se, Si) in submerged macrophytes, water and sediments across 20 Yunnan plateau lakes. We predicted that tissue element composition in submerged macrop...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2008
Elizabeth M Dickman Jennifer M Newell María J González Michael J Vanni

The efficiency of energy transfer through food chains [food chain efficiency (FCE)] is an important ecosystem function. It has been hypothesized that FCE across multiple trophic levels is constrained by the efficiency at which herbivores use plant energy, which depends on plant nutritional quality. Furthermore, the number of trophic levels may also constrain FCE, because herbivores are less eff...

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