نتایج جستجو برای: sugar beet juice

تعداد نتایج: 62127  

Journal: :journal of sciences, islamic republic of iran 2012
r hajiboland

the influence of salinity on the different polyamine fractions (free, conjugated, and bound) was compared in a natrophilic halophyte (beta vulgaris l. cv. ic) and a salt sensitive glycophyte (nicotiana rustica l. cv. basmas). low-level salinity (25 mm nacl) and high salinity (150 and 50 mm nacl for sugar beet and tobacco, respectively) were supplied in hydroponics. under low salinity shoot dry ...

Journal: :ACS Sustainable Chemistry & Engineering 2021

5-Hydroxy-2-methylfurfural (HMF) has a high derivatization potential and is considered the sleeping giant of biobased platform chemicals. It accessible by acid hydrolysis various carbohydrate-containing feeds, preferably those in fructose content. We here report detailed study on use thick juice, an intermediate sucrose (SUC)-rich stream sugar factory, pure SUC for synthesis HMF batch reactor s...

Journal: :Chest 1992
K D Rosenman M Hart D R Ownby

A patient with occupational asthma in the beet sugar processing industry is described. Symptomatology, skin testing, immunologic testing, and specific bronchoprovocation testing indicate exposure to moldy sugar beet pulp was the cause of the patient's occupational asthma. Cooperation between the treating physician and public health authorities is encouraged.

2017
Chunquan Ma Yuguang Wang Dan Gu Jingdong Nan Sixue Chen Haiying Li

The sugar beet monosomic addition line M14 is a unique germplasm that contains genetic materials from Beta vulgaris L. and Beta corolliflora Zoss, and shows tolerance to salt stress. Our study focuses on exploring the molecular mechanism of the salt tolerance of the sugar beet M14. In order to identify differentially expressed genes in M14 under salt stress, a subtractive cDNA library was gener...

Journal: :Journal of animal science 2008
G Bosch W F Pellikaan P G P Rutten A F B van der Poel M W A Verstegen W H Hendriks

The current study aimed to evaluate the variation in fermentation activity along the distal canine gastrointestinal tract (GIT, Exp. 1). It also aimed to assess fermentation kinetics and end product profiles of 16 dietary fibers for dog foods using canine fecal inoculum (Exp. 2). For Exp. 1, digesta were collected from the distal ileum, proximal colon, transverse colon, and rectum of 3 adult do...

Journal: :Mycological research 2007
Sally A Francis Brett C Roden Michael J Adams John Weiland Michael J C Asher

Powdery mildew of sugar beet, a disease of major economic significance, was first described at the beginning of the 20th century, and since then there has been some confusion over the correct taxonomic identity of the causal agent. In Europe, the fungus was initially classified as the novel species Microsphaera betae, later re-named Erysiphe betae, whilst in America it was identified as E. poly...

امام, یحیی, بذرافشان, محسن, فلاح شمسی, سید رشید,

Remote sensing technology is widely used in environmental and agricultural research, and nowadays it has become a valuable and reliable source of information for the management of crop production and assessment of global supply and demands for these products. The objective of this study was to investigate the feasibility of using MODIS data and vegetation indices based on sugar beet growth moni...

2009
Claire Peltier Kamal Hleibieh Heike Thiel Elodie Klein Claude Bragard David Gilmer

Beet necrotic yellow vein virus is the etiological agent of one of the most devastating sugar beet viral diseases: rhizomania. This review describes the molecular biology of the rhizomania disease, the functions of the BNYVV encoded proteins, the consequences of their expression as well as the biology of the BNYVV vector, Polymyxa betae. Root proliferation is an important part of the well-known...

M. H. Eikani M. Honarvar M. R. Omidkhah M. Varaee N. Mooraki

Molasses is a significant by-product of sugar beet or sugar cane refining industry. In this work, the effects of storage temperature and packaging on the contents of free amino acids (AAs) in sugar beet and sugar cane molasses after freeze drying were inquired. The effect of different variables such as, temperature (4 and 25˚C) and light (Metallized polypropylene container and Normal polypropyl...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید