نتایج جستجو برای: silybin advancedtm

تعداد نتایج: 527  

Journal: :Pakistan journal of pharmaceutical sciences 2006
Shah Alam Khan Bahar Ahmad Tanveer Alam

Silybum marianum is a medicinal plant used widely for treating liver diseases. The silymarin, a mixture of three flavolignan isomers namely silybin (1), silydianin (2), and silychristin (3) is an active constituent of the plant. However, silybin containing 1, 4-dioxane ring is the most potent antihepatotoxic agent. In contrast, other isomers do not possess 1, 4-dioxane ring, and thus do not exh...

Journal: :European review for medical and pharmacological sciences 2005
M Trappoliere C Tuccillo A Federico A Di Leva M Niosi C D'Alessio R Capasso F Coppola M Dauria C Loguercio

Nonalcoholic fatty liver disease (NAFLD) is becoming an increasing cause of chronic liver damage. The decision of start a medical treatment is based on the documented risk of progression to cirrhosis and liver cancer, when steatohepatitis (NASH) occurs. The therapy of this syndrome requires, as obviously, some considerations on the natural history of the condition, on the efficacy and safety of...

Journal: :Journal of Enzyme Inhibition and Medicinal Chemistry 2006

Journal: :Annals of hepatology 2012
Varenka J Barbero-Becerra Nahum Méndez-Sánchez

A Jegorov V Moulisov?

Milk thistle (Silybum marianum) is a native plant of Mediterranean Sea areas. Silymarin, an extract from its seeds, is used in various liver diseases for its hepatoprotective effects. It contains silymarin flavonoids (SF) such as silybin, silydianin and silychristin. Cyclosporin A (CsA) is widely used as an immunosuppressant in organ transplantations. Its other applications in many autoimmune d...

Journal: :JOURNAL OF CLINICAL AND DIAGNOSTIC RESEARCH 2016

Objective(s): During type-1 diabetes treating by pancreatic islet transplantation, increasing oxidative stress and microbial contaminations are the main reasons of transplantation failure. In this study, we evaluated anti-apoptotic, antioxidant and antimicrobial potentials of phenolic compounds called ellagic acid (EA) and silybin on rat pancreatic islets. Materials and Methods: By doing MTT as...

Journal: :فصلنامه علمی پژوهشی گیاهان دارویی 0
n qavami medicinal plants research center, institute of medicinal plants, iranian academic center for education, culture and research (acecr), p.o.box: 33651/66571, karaj, iran tel: +98-26-34764010-9, fax: +98-26-34764021 h naghdi badi cultivation & development department of medicinal plants research center, institute of medicinal plants, acecr mr labbafi cultivation & development department of medicinal plants research center, institute of medicinal plants, acecr a mehrafarin cultivation & development department of medicinal plants research center, institute of medicinal plants, acecr

milk thistle (silybum marianum (l.) gaertn.) is one of the valuable medicinal plants which used in the treatment of liver disorders. the major active constituents in this plant are flavonolignans, collectively known as silymarin which is a mixture of three isomer silybin, silydianin and silycristin. its therapeutic properties are due to the presence of silymarin. the seeds contain the highest a...

2007
Nitin Dixit Sanjula Baboota Kanchan Kohli

Silymarin, a flavonolignan from the seeds of ‘milk thistle’ (Silybum marianum), has been widely used from ancient times because of its excellent hepatoprotective action. It is a mixture of mainly three flavonolignans, viz, silybin, silidianin, and silychristine, with silybin being the most active. Silymarin has been used medicinally to treat liver disorders, including acute and chronic viral he...

Journal: :Biological & pharmaceutical bulletin 2008
Masaaki Nomura Tatsuo Takahashi Naoto Nagata Kikue Tsutsumi Shinjiro Kobayashi Tetsuo Akiba Koichi Yokogawa Shuzo Moritani Ken-ichi Miyamoto

We assessed the effects of different classes of flavonoids on insulin-stimulated 2-deoxy-D-[1-(3)H]glucose uptake by mouse MC3T3-G2/PA6 cells differentiated into mature adipose cells. Among the flavonoids examined, the flavones, apigenin and luteolin, the flavonols, kaempferol, quercetin and fisetin, an isoflavone, genistein, a flavanonol, silybin, and the flavanols, (-)-epigallocatechin gallat...

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