We report a case of a 79 year old man with a known benign anastomotic stricture presenting with large bowel obstruction. At laparotomy the obstruction was found to be caused by a large sesame seed bezoar. Seed bezoars are well known to cause impaction in the rectum but have never been previously reported to cause large bowel obstruction. We recommend that patients with known large bowel strictu...

Puffed corn snacks are tasty and affordable cereal-based food products which have a relatively poor nutritional quality. Sesame seed is a rich source of essential amino and fatty acids, phenolic compounds, tocopherols, and antioxidants. In this study, puffed corn snacks were produced by incorporating sesame powder at 0% (control sample), 5%, 10%, and 15% levels in its formulation and stored at ...

The opium poppy, Papaver somniferum L., is the source of both poppy seeds and opium. The commercially available seeds are widely used as ingredients for various kinds of food. IgE-mediated sensitization to poppy seeds is rare, but, if present, clinical symptoms are usually severe. Cross-sensitizations between poppy seeds and other food allergens have been described with sesame, hazelnut, rye gr...

water deficit stress is the most important environmental constraint for growth, yield and productivity of crops, including the oil seed crops. this study was aimed at studying the influence of differing irrigation régimes on growth, chlorophyll , proline and some antioxidants content along with grain yield, yield components and oil content of sesame genotypes using a 4-replicate split plot rand...

Sesame is an important oilseed crop in India. To determine potential traits and selection criteria for yield improvement, ninety sesame (Sesamum indicum L.) genotypes were studied in a randomized complete block design with three replications. The data collected on 13 characters were subjected to three different analyses. In variability analysis, high heritability was accompanied by a high genet...

raw (intact) sesame seed showed a high content of oil, protein and ash: respectively, 52%, 24% and 5%. studies were conducted on some quality characteristics of sesame and olive oils. the following values were obtained from raw sesame, sesame paste and olive oils, respectively: unsaponifiable matter 1.35, 1.46, and 1.50%; total phenols 14.21, 16.82, and 53.33 mg kg-1 oil; chlorophylls 0.04, 0.0...

abstract in recent years several types of protein rich products derived from sesame seeds or sesame meal such as sesame milk are found in the market and have been attracted consumers both in developed and undeveloped countries mainly due to bearing health benefits. since iranian consumers have not yet been familiar with such healthy milk analog products, the objective of this study was to intro...