Options to tackle the sustainability challenges faced in the production of rice, including global and local environmental perspectives, need to be discussed. Here, the global warming potential, water consumption and cumulative energy demand were analyzed using a life-cycle assessment to highlight the sustainability aspects of rice production in Taiwan, where a mixed organic and conventional ric...

Emerald, north-east Queensland, is at the northern margin of the wheat cropping region of Australia. The Emerald region was previously used predominantly for grazing beef cattle; however, cropping has developed in importance over the past 30 years. We use historical climate records (1890-1998) to simulate and compare wheat yields, grass production and live-weight gain (LWG) over time. The cropp...

Citation: Brown TT, Lee CM, Kruger CE, Reganold JP and Huggins DR (2017) Comparison of Greenhouse Gas Offset Quantification Protocols for Nitrogen Management in Dryland Wheat Cropping Systems of the Pacific Northwest. Front. Environ. Sci. 5:72. doi: 10.3389/fenvs.2017.00072 Comparison of Greenhouse Gas Offset Quantification Protocols for Nitrogen Management in Dryland Wheat Cropping Systems of ...

This study was conducted to know cropping cycles required to improve OM status in soil and to investigate the effects of medium-term tillage practices on soil properties and crop yields in Grey Terrace soil of Bangladesh under wheat-mungbean-T. aman cropping system. Four different tillage practices, namely, zero tillage (ZT), minimum tillage (MT), conventional tillage (CT), and deep tillage (DT...

Belonolaimus longicaudatus has been reported as damaging both potato (Solanum tuberosum) and cotton (Gossypium hirsutum). These crops are not normally grown in cropping systems together in areas where the soil is infested with B. longicaudatus. During the 1990s cotton was grown in a potato production region that was a suitable habitat for B. longicaudatus. It was not known how integrating the p...

This paper contrasts two Ugandan cropping systems, a banana-based (Musa AAA) and a grain-based (Zea mays and Sorghum bicolor), and focuses on the potential of each to provide food in sucient quantity to meet household nutritional requirements. The objectives of this study were to estimate the amount of energy, protein, vitamin A, Ca, Fe and Zn furnished by these two systems; and to model cropp...

In this study, effects of continuous cropping on soil properties, enzyme activities, and relative abundance, community composition and diversity of fungal taxa were investigated. Rhizosphere soil from field continuously cropped for one-year, three-year and five-year by Coptis chinensis Franch. was collected and analyzed. Illumina high-throughput sequencing analysis showed that continuous croppi...

In organic farming, as crops production is directly depending on soil quality, farmers pay attention to preserve soil ecosystem in order to benefit from better ecological services. Today, soil conservation practices, such as ploughless soil tillage and cover cropping, have gained prominence in organic cropping systems and provide for great potentials such as maintaining or increasing soil ferti...

The Brazilian Amazon is one of the most rapidly developing agricultural frontiers in the world. The authors assess changes in cropland area and the intensification of cropping in the Brazilian agricultural frontier state of Mato Grosso using remote sensing and develop a greenhouse gas emissions budget. The most common type of intensification in this region is a shift from singleto doublecroppin...

Fusarium head blight is one of the most important cereal diseases worldwide. Cereals differ in terms of the main occurring Fusarium species and the infection is influenced by various factors, such as weather and cropping measures. Little is known about Fusarium species in barley in Switzerland, hence harvest samples from growers were collected in 2013 and 2014, along with information on respect...