Barley ( Hordeum vulgare ) is an important crop in Turkey. In this study, 37 barley fields Batman central district and Beşiri (Batman), Gercüş Hasankeyf Kozluk Sason Kocaköy (Diyarbakır), Kurtalan (Siirt), Midyat (Mardin) districts were examined for the presence of leaf diseases. addition, 24 naturally grown wild H. spontaneum populations Beşiri, Hasankeyf, inspected fields, scald caused by Rhy...

Barley is one of the significant cereal used as hay and malt both in world Turkey. There are several abiotic biotic factors affecting production quality barley. Of these factors, fungal diseases play a vital role. Especially, barley scald (Rhynchosporium commune), pathogen, threating grown areas terms production. One most common methods controlling this diseasis to develop resistant varieties. ...