introduction studies on the fall-winter sowing of chickpea were commenced in 1974-75 at mediterranean regions. for example, singh et al, (1997) studied some chickpea cold and ascochyta blight tolerant genotypes in fall-winter sowing for 10 years (1983-1993) on three regions in syria and lebanon under rain-fed conditions. the mean of seed yield for 10 years in the fall-winter sowing was 1686 kg....

The grain quality of chickpea in Iran is low and instable, which may be attributed to the evolution of cultivars with a narrow genetic base making them vulnerable to biotic stresses. Four chickpea varieties from diverse geographic origins were chosen and arranged in a randomized complete block design. Mesorhizobium sp. cicer strain SW7 was added to all the chickpea seeds. Chickpea seeds were pl...

The grain quality of chickpea in Iran is low and instable, which may be attributed to the evolution of cultivars with a narrow genetic base making them vulnerable to biotic stresses. Four chickpea varieties from diverse geographic origins were chosen and arranged in a randomized complete block design. Mesorhizobium sp. cicer strain SW7 was added to all the chickpea seeds. Chickpea seeds were pl...

Chickpea (Cicer arietinum L. cv. GPF2) and soybean (Glycine max (L.) Merrill cv. Brag) genotypes were subjected to varying water stress levels of -0.2 to -0.8 MPa to assess their relative sensitivity towards water stress. Soybean seedlings experienced significantly more stress injury (as electrolyte leakage) than chickpea at all stress levels. LD 50 in terms of percent germination, root length,...

• Response to low temperature during early growth in cultivated chickpea (Cicer arietinum) and its wild progenitor C. reticulatum was investigated to clarify the evolutionary processes under domestication in this crop. • Parental lines and their F2 and F3 progeny were exposed to cold treatment (4°C) for 30°d after seed imbibition and compared with controls. • Cold treatment caused a 19-d advanc...

Fusarium oxysporum f. sp. ciceri (Foc), one of the most important fungal pathogen of chickpea, is a constant threat to this crop plant. In the present study gene expression analysis of chickpea roots during Foc infection was performed using various approaches. cDNAs derived from total mRNA during infection process of susceptible (JG62) and resistant (Digvijay) cultivars, were amplified using ra...