Potato (Solanum tuberosum L.) is common, affordable, readily stored, easily prepared for consumption, and nutritious. For these reasons, potato has become one of the top five crops consumed worldwide. Consequently, it is important to understand its contribution to both our daily and long-term health. Potato is one of the most important sources of antioxidants in the human diet. As such, it supp...

BACKGROUND The potato psyllid is a serious pest of potatoes. Sampling plans on potatoes for the potato psyllid have yet to be developed, thus the authors' objectives were (1) to determine the most efficient within-plant sampling unit, (2) to determine the spatial dispersion of potato psyllids in potato fields and (3) to develop a binomial sequential sampling plan for this pest. RESULTS Signif...

We reported a case of anesthetic treatment of appendicectomy to a patient under potato poisoning. The overview of potato poisoning has been reviewed in the report and the symptom of the patient under potato poisoning comparing with other appendicitis patients has been described. We highlighted the deference of methodology of anesthetic treatment comparing the patient under potato poisoning with...

Purple potatoes were used as raw material to study the purple potato wine production process and antioxidant activity. This paper analyzed different fermentation time, fermentation temperature, yeast inoculum, initial pH, the initial sugar content on alcohol and anthocyanin contents of purple potato wine by single factor experiments and response surface methodology(RSM). The results showed that...

In the agriculture industry, adventitious root formation is a core issue of plants asexual propagation. However, the underlying molecular mechanism of adventitious root formation is far beyond understanding. In present study we found that target of rapamycin (TOR) signaling plays a key role in adventitious root formation in potato and Arabidopsis. The core components of TOR complex including TO...

Potato has a variety of reproductive uniquenesses besides its clonal propagation by tubers. These traits are controlled by a different kind of genetic control. The reproductive information has been applied to enable interspecific hybridization to enhance valuable traits, such as disease and pest resistances, from the tuber-bearing Solanum gene pool. While progress has been made in potato breedi...

Hamedan province is one of the main potato growing areas in Iran. Potaoto scab disease caused by Streptomyces spp. is one of the prevalent and important diseases of potato in this provice. Potato tubers with symptoms of scab diseases including raised and deep or shallow pitted lesion were collected from potato growing area in this region. A total of 20 and 25 strains of Streptomyces were isolat...

Sweet potato belongs to Ipomoea series batatas and is thought to have originated in Central America and Northern South America. World sweet potato production is around 106 million tons in an area of about 8.1 million ha. Asia is the world’s largest sweet potato-producing region and China is the world’s leading sweet potato-producing country accounting for about 76% of production. Sweet potato h...

Sweet potato chlorotic stunt virus (SPCSV) was first detected in China in 2010, and several partial sequences have been determined for Chinese SPCSV isolates. This report describes the complete genome sequences of two SPCSV isolates from the Guangdong and Jiangsu provinces and will be valuable for understanding the characteristics of SPCSVs in China.

References 1 Greiner, S. et al. (1999) Ectopic expression of a tobacco invertase inhibitor homolog prevents cold-induced sweetening of potato tubers. Nat. Biotechnol. 17, 708–711 2 Hemberg, T. (1985) Potato rest. In Potato Physiology (Li, P.H., ed.), pp. 353–388, Academic Press 3 Suttle, J.C. (1995) Postharvest changes in endogenous ABA levels and ABA metabolism in relation to dormancy in potat...