نتایج جستجو برای: potato cultivars

تعداد نتایج: 48358  

2014
Hae-Ryun Kwak Mi-Kyeong Kim Jun-Chul Shin Ye-Ji Lee Jang-Kyun Seo Hyeong-Un Lee Mi-Nam Jung Sun-Hyung Kim Hong-Soo Choi

Sweet potato is grown extensively from tropical to temperate regions and is an important food crop worldwide. In this study, we established detection methods for 17 major sweet potato viruses using single and multiplex RT-PCR assays. To investigate the current incidence of viral diseases, we collected 154 samples of various sweet potato cultivars showing virus-like symptoms from 40 fields in 10...

2016
Dorota Soltys-Kalina Jarosław Plich Danuta Strzelczyk-Żyta Jadwiga Śliwka Waldemar Marczewski

Drought tolerance in plants is a complex trait involving morphological, physiological, and biochemical mechanisms. Hundreds of genes underlie the response of plants to the stress. For crops, selecting cultivars that can produce economically significant yields under drought is a priority. Potato (Solanum tuberosum L.) is considered as drought sensitive crop, although cultivar-dependent differenc...

Journal: :Journal of plant physiology 2003
Chhandak Basu Albert P Kausch Hong Luo Joel M Chandlee

Transient expression profiles for several chimeric beta-glucuronidase (GUS) gene constructs were determined in tissues (young leaves, mature leaves and roots) of creeping bentgrass (Agrostis palustris, cv. Penn A4) following microprojectile bombardment. The constructs analyzed consisted of the uidA (GUS) reporter gene driven by four different promoters (ubiquitin 3-potato, ubiquitin corn, ubiqu...

Journal: :Journal of integrative plant biology 2009
Keyvan Aghaei Ali Akber Ehsanpour Setsuko Komatsu

To understand the response of potato to salt stress, antioxidant enzyme activities and ion content were analyzed for a sensitive and a tolerant cultivar. Nodal cuttings of the tolerant cultivar, Kennebec, and the sensitive cultivar, Concord, were exposed to media without or with 30, 60, 90 or 120 mmol/L NaCl for 4 weeks. On exposure to NaCl, the length and fresh and dry weight of both shoots an...

2012
Pablo L. Cicore Patricia A. Suarez Adriana B. Andreu

Phosphite (Phi) has been recommended to enhance plant resistance against Phytophthora spp. The purpose of this study was to evaluate the effect of calcium phosphite (PhiCa) and potassium phosphite (PhiK) under field conditions, taking into account physiological parameters, performance and protection against late blight in the foliage of two potato cultivars, and comparing these results to contr...

Journal: :Carcinogenesis 2007
Lavanya Reddivari Jairam Vanamala Sudhakar Chintharlapalli Stephen H Safe J Creighton Miller

Polyphenols from fruits and vegetables exhibit anticancer properties both in vitro and in vivo and specialty potatoes are an excellent source of dietary polyphenols, including phenolic acids and anthocyanins. This study investigated the effects of specialty potato phenolics and their fractions on LNCaP (androgen dependent) and PC-3 (androgen independent) prostate cancer cells. Phenolic extracts...

2014
Lang Yan Ying-Hong Gu Xiang Tao Xian-Jun Lai Yi-Zheng Zhang Xue-Mei Tan Haiyan Wang

BACKGROUND Transposable elements (TEs) are the most abundant genomic components in eukaryotes and affect the genome by their replications and movements to generate genetic plasticity. Sweet potato performs asexual reproduction generally and the TEs may be an important genetic factor for genome reorganization. Complete identification of TEs is essential for the study of genome evolution. However...

Journal: :Applied and environmental microbiology 2009
Fernando Dini Andreote Welington L de Araújo João L de Azevedo Jan Dirk van Elsas Ulisses Nunes da Rocha Leonard S van Overbeek

Pseudomonas putida strain P9 is a novel competent endophyte from potato. P9 causes cultivar-dependent suppression of Phytophthora infestans. Colonization of the rhizoplane and endosphere of potato plants by P9 and its rifampin-resistant derivative P9R was studied. The purposes of this work were to follow the fate of P9 inside growing potato plants and to establish its effect on associated micro...

2014
Amir Hameed Zafar Iqbal Shaheen Asad Shahid Mansoor

Viral diseases have been a major limiting factor threating sustainable potato (Solanum tuberosum L.) production in Pakistan. Surveys were conducted to serologically quantify the incidence of RNA viruses infecting potato; Potato virus X (PVX), Potato virus Y (PVY), Potato virus S (PVS), Potato virus A (PVA), Potato virus M (PVM) and Potato leaf roll virus (PLRV) in two major potato cultivars (De...

2007
Tiina Väänänen

When genome sections of wild Solanum species are bred into the cultivated potato (S. tuberosum L.) to obtain improved potato cultivars, the new cultivars must be evaluated for their beneficial and undesirable traits. Glycoalkaloids present in Solanum species are known for their toxic as well as for beneficial effects on mammals. On the other hand, glycoalkaloids in potato leaves provide natural...

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