Pomegranate ( Punica granatum L.) is grown in tropical and subtropical regions of the world. has been Central Asia for almost 2,000 years. More than 25% pomegranates are located Uzbekistan. fruit pest Euzophera punicaella Mooze ) one main pests that reduce basic quality export yield pomegranate. When chemical control measures applied against them, lose their character do not always give expecte...

Objective: Punica granatum, commonly known as pomegranate, has emerged as a medicinal plant with potential antimicrobial activity. The present study was planned to evaluate this activity against both Gram positive Staphylococcus aureus (S. aureus) and negative Pseudomonas aeruginosa (P. aeruginosa) bacteria as well as against pathogenic yeast, Candida albicans (C. albicans). Material and Method...

abstract background and aim: reduction of dental plaque ph is an effective factor in the incidence of dental caries. one of the common methods for assessment of the cariogenic potential of food products is the study of plaque ph changes in the oral environment. the present study was performed due to the importance of dental plaque and its known complications and also the increase in consumption...

The treatment based on plant or plant derivatives is a promising strategy in the killing of cancers cells. Moreover, wide-ranging finding has established that medicinal plant and its ingredient modulate several cells signaling pathways or inhibiting the carcinogenesis process. In this vista, pomegranates fruits, seeds and peels illustrate cancer preventive role seems to be due to rich source of...

Pomegranate (Punica granatum L.) is one of the most important fruit crop cultivated in Morocco. However, little data is available on its genetic diversity. The genetic relationships among pomegranate cultivars were investigated using Amplified Fragment Length Polymorphism (AFLP) markers. Six pairs of primers were used to analyse 24 pomegranate cultivars obtained from the central regions of Moro...

The last 7 years have seen over seven times as many publications indexed by Medline dealing with pomegranate and Punica granatum than in all the years preceding them. Because of this, and the virtual explosion of interest in pomegranate as a medicinal and nutritional product that has followed, this review is accordingly launched. The pomegranate tree, Punica granatum, especially its fruit, poss...

Pomegranate is a valuable crop that is grown commercially in many parts of the world. Wild species have been reported from India, Turkmenistan and Socotra. Pomegranate fruit has a variety of health-beneficial qualities. However, despite this crop's importance, only moderate effort has been invested in studying its biochemical or physiological properties or in establishing genomic and genetic in...

Pomegranate fruit presents strong anti-inflammatory, antioxidant, antiobesity, and antitumoral properties, thus leading to an increased popularity as a functional food and nutraceutical source since ancient times. It can be divided into three parts: seeds, peel, and juice, all of which seem to have medicinal benefits. Several studies investigate its bioactive components as a means to associate ...