نتایج جستجو برای: pomegranate by product

تعداد نتایج: 7154920  

2012
Gehad T. El-Sherbini Nahla M. Shoukry

The incidence of Trichomonas tenax (T. tenax) in patients with acute ulcerative gingivitis has been demonstrated in several published reports. Metronidazole was known as the most effective drug for human trichomoniasis, however, drug resistance and toxicity appeared. This study was designed in vitro to investigate the inhibitory activity of Punica granatum (P. granatun) ethanol extract on the g...

2017
Achraf Ammar Mouna Turki Omar Hammouda Hamdi Chtourou Khaled Trabelsi Mohamed Bouaziz Osama Abdelkarim Anita Hoekelmann Fatma Ayadi Nizar Souissi Stephen J. Bailey Tarak Driss Sourour Yaich

The aim of this study was to test the hypothesis that pomegranate juice supplementation would blunt acute and delayed oxidative stress responses after a weightlifting training session. Nine elite weightlifters (21.0 ± 1 years) performed two Olympic-Weightlifting sessions after ingesting either the placebo or pomegranate juice supplements. Venous blood samples were collected at rest and 3 min an...

Journal: :Allergologia et immunopathologia 2015
G Vitaliti F Guglielmo L Giunta P Pavone R Falsaperla

2. Pomegranate (Punica granatum) allergy: clinical and immunological findings. Ann Allergy Asthma Immunol. 2009;103:178--80. 3. Enrique E, Utz E, Utaz M, Mateo JA, Castello JV, Malek T, et al. Allergy to lipid transfer proteins: cross-reactivity among pomegranate, hazelnut, and peanut. Ann Allergy Asthma Immunol. 2006;96:122--3. 4. Gangeni S, Mistrello G, Roncarolo D, Amato S, Minciullo PL. Pom...

2011
Mohammad Reza Shams Ardekani Mannan Hajimahmoodi Mohammad Reza Oveisi Naficeh Sadeghi Behrooz Jannat Ali Mohammad Ranjbar Narges Gholam Tahereh Moridi

Pomegranate (Punica granatum L.), Lythraceae, is mainly grown in Mediterranean region. It is one of the major cultivated productions of Iran, which have been used in folk medicine for many centuries. It has been proved that pomegranate has a high antioxidant activity and is effective in the prevention of atherosclerosis. This study compares the antioxidant activity, total phenolic and flavonoid...

Journal: :Food technology and biotechnology 2017
Ana Miklavčič Višnjevec Ajda Ota Mihaela Skrt Bojan Butinar Sonja Smole Možina Nina Gunde Cimerman Marijan Nečemer Alenka Baruca Arbeiter Matjaž Hladnik Marin Krapac Dean Ban Milena Bučar-Miklavčič Nataša Poklar Ulrih Dunja Bandelj

This study characterises the genetic variability of local pomegranate (Punica granatum L.) germplasm from the Slovenian and Croatian areas of Istria. The bioactive components and antioxidant and antimicrobial properties of ethanol and water extracts of different parts of pomegranate fruit were also determined, along with their preliminary nutritional characterisation. Twenty-six different genot...

Journal: :Journal of medicinal food 2009
Teresa Mattiello Elisabetta Trifirò Gloria Saccani Jotti Fabio M Pulcinelli

Several studies have shown that polyphenols reduce cardiovascular accidents in high-risk patients; in particular, the inhibition of platelet function may be responsible for part of this benefit. This research studied the antiplatelet effect of Wonderful variety pomegranate (Punica granatum) products, which contain primarily hydrolyzed tannins such as ellagitannins. We have investigated in vitro...

Journal: :Journal of agricultural and food chemistry 2000
M I Gil F A Tomás-Barberán B Hess-Pierce D M Holcroft A A Kader

The antioxidant activity of pomegranate juices was evaluated by four different methods (ABTS, DPPH, DMPD, and FRAP) and compared to those of red wine and a green tea infusion. Commercial pomegranate juices showed an antioxidant activity (18-20 TEAC) three times higher than those of red wine and green tea (6-8 TEAC). The activity was higher in commercial juices extracted from whole pomegranates ...

Journal: :Biological research 2011
Sezai Ercisli Ebru Kafkas Emine Orhan Salih Kafkas Yildiz Dogan Ahmet Esitken

The Coruh Valley, located in Northeastern Turkey, is one of the most important centers of diversity in pomegranate in Turkey. In this study, we attempted to characterize 19 promising pomegranate genotypes originating from the Coruh Valley in using fluorescent dye AFLP markers and capillary electrophoresis. Four AFLP primer combinations were used, generating a total of 297 fragments, 213 of whic...

2017
Hui Xue Shangyin Cao Haoxian Li Jie Zhang Juan Niu Lina Chen Fuhong Zhang Diguang Zhao

Pomegranate (Punica granatum L.) belongs to Punicaceae, and is valued for its social, ecological, economic, and aesthetic values, as well as more recently for its health benefits. The 'Tunisia' variety has softer seeds and big arils that are easily swallowed. It is a widely popular fruit; however, the molecular mechanisms of the formation of hard and soft seeds is not yet clear. We conducted a ...

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