نتایج جستجو برای: pistachio nut
تعداد نتایج: 12421 فیلتر نتایج به سال:
In pistachio nuts, aflatoxin is mainly concentrated in the green hull-cracked nuts in the orchard even prior to harvest. However, during the hull-removal process, the hulls of all nuts including the cracked, identifiable nuts are removed causing an important characterization criterion of the contaminated nuts, to be lost. This, in turn, makes it harder to detect the contaminated nuts. However, ...
Nuts are among the crops that can be contaminated by aflatoxins (AFs), mycotoxins mainly produced by A. flavus and A. parasiticus. These fungi are well adapted to tropical and sub-tropical areas and tend to contaminate damaged or stressed crops. Both peanuts and pistachio nuts are well protected by their shells during the growing season, but damage caused by parasites, or early split in pistach...
In this study, we investigated the binding ability of Saccharomayces cerevisiae to aflatoxin in pistachio nuts. The obtained results indicate that S. cerevisiae has an aflatoxin surface binding ability of 40% and 70% (with initial aflatoxin concentrations of 10 and 20 ppb) in the exponential phase. Acid treatments increase this ability to approximately 60% and 73% for the two concentrations of ...
BACKGROUND The prevalence of IgE reactivity against genuine walnut and hazelnut allergens is poorly defined. OBJECTIVE The IgE response to walnut and hazelnut was investigated in Italian patients with primary allergy to these nuts. METHODS Sera from 36 patients allergic to hazelnut and/or walnut, not reactive to PR-10, profilin, and LTP, underwent immunoblot analysis with extracts of both n...
6 A system for removing shell pieces from hazelnut kernels using impact vibration analysis was developed 7 in which nuts are dropped onto a steel plate and the vibration signals are captured and analyzed. The 8 melcepstral feature parameters, line spectral frequency values, and Fourier-domain Lebesgue features were 9 extracted from the vibration signals. The best experimental results were obtai...
background: pistachio is a plant that has long been cultivated in different parts of iran. pistachios are very nutritious and contain vitamins e and b, flavonoids, antioxidants, and carotenoids. since the pistachio is effective in the treatment of some neurological disorders and is indigenous to iran and considering the substantial use of this nut, it is necessary to investigate its effects on ...
Currently, growing activities in the construction sector have resulted a rapid depletion of natural resources for building material production. On other hand, agricultural industries generate huge amount residues/by-products every year around world creating environmental concerns since most these residues are burnt or disposed to landfill. However, several current studies presented potential ap...
In the United States, California (CA) is the primary commercial producer of pistachio nuts, Pistacia vera L. (Anacardiaceae). The brown marmorated stink bug (BMSB), Halyomorpha halys (Stål) (Hemiptera: Pentatomidae), an invasive and polyphagous insect pest from Asia, has established in urban areas in several pistachio-growing counties in CA. Breeding BMSB populations have not been detected in c...
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