Abstract Cellular liquid–liquid phase separation is a physiologically inevitable phenomenon in molecularly crowded environments inside cells and serves to compartmentalize biomolecules facilitate several functions, forming cytoplasmic nuclear RNA granules. Abnormalities the process granules are implicated onset of neurodegenerative diseases; initial liquid-like phase-separated droplets containi...

Plasma concentrations of acute-phase proteins (APPs) increase during the acute-phase response to every process that leads to tissue damage (e.g., infections, trauma, surgery, and neoplasia). Measurements of APPs may be useful for diagnosing the presence of inflammation and tissue damage, prognostication, monitoring the effect of the therapy and the occurrence of post-operative complications or ...

The effect of interactions on dynamics of coupled motor proteins is investigated theoretically. A simple stochastic discrete model, that allows to calculate explicitly the dynamic properties of the system, is developed. It is shown that there are two dynamic regimes, depending on the interaction between the particles. For strong interactions the motor proteins move as one tight cluster, while f...

The aim of this work is to investigate the possibility producing low-fat cheddar cheeses using double emulsions, enriched with milk or vegetable proteins. Primary w/o emulsions were produced by dissolving various proteins as aqueous phase. An increase protein concentration led smaller droplet size (down 128 nm). Three low fat (LF) containing produced. addition whey in inner phase emulsion, a de...

background/objective: development of a new enzyme-linked immunosorbent assay (elisa) for screening human blood serum and plasma for antibodies to human immunodeficiency virus type 1 (hiv1) and type 2 (hiv2) as hiv1/2rec elisa diagnostic kit based on e. coli derived soluble recombinant proteins.   methods : polypeptides corresponding to hiv1 gp41 and hiv2 gp36 immunodominant regions and hiv1 gag...

Bulk tank somatic cell count (BTSCC) is a gold standard test for identification of milk quality, but its results are influenced by several interventional factors. Recently, application of acute phase proteins and especially milk amyloid A (MMA) has been considered as accurate parameters for milk quality study. The current research was done to evaluate the accuracy of MMA, BTSCC, fat, protein an...