نتایج جستجو برای: pharmacological effects

تعداد نتایج: 1596896  

Journal: :British Journal of Clinical Pharmacology 1979

Journal: :Scandinavian Journal of Trauma, Resuscitation and Emergency Medicine 2016

Journal: :The Tohoku Journal of Experimental Medicine 1991

2016
Meng-Yao Sun Ying Ye Ling Xiao Khalid Rahman Wei Xia Hong Zhang John Moores

a Department of Pharmaceutical Botany, School of Pharmacy, Second Military Medical University, Shanghai 200433, China b Central Laboratory, Shanghai Seventh People’s Hospital, Shanghai 200137, China c School of Pharmacy and Biomolecular Sciences, Faculty of Science, Liverpool John Moores University, Liverpool L3 3AF, England, UK d Department of Nuclear Medicine, Shanghai Seventh People’s Hospit...

2010
Syed Haris Omar

Olive from Olea europaea is native to the Mediterranean region and, both the oil and the fruit are some of the main components of the Mediterranean diet. The main active constituents of olive oil include oleic acid, phenolic constituents, and squalene. The main phenolic compounds, hydroxytyrosol and oleuropein, give extra-virgin olive oil its bitter, pungent taste. The present review focuses on...

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