نتایج جستجو برای: p pectinatus
تعداد نتایج: 1269787 فیلتر نتایج به سال:
UNLABELLED Commercial cucumber fermentations are typically carried out in 40000 L fermentation tanks. A secondary fermentation can occur after sugars are consumed that results in the formation of acetic, propionic, and butyric acids, concomitantly with the loss of lactic acid and an increase in pH. Spoilage fermentations can result in significant economic loss for industrial producers. The micr...
Eighty-six important findings of 54 species vascular plants, bryophytes, lichens and fungi acquired lately from the Murmansk Region are reported. The were defined as if they red-listed in Russia and/or Region, new for protected areas, represented other particularly rare known not more than five locations well northernmost localities Europe or globally. Three fungal (Phaeolus schweinitzii, Phell...
Electrical current can be used to supply reducing power to microbial metabolism. This phenomenon is typically studied in pure cultures with added redox mediators to transfer charge. Here, we investigate the development of a current-fed mixed microbial community fermenting glycerol at the cathode of a bioelectrochemical system in the absence of added mediators and identify correlations between m...
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