The oil palm (Elaeis guineensis) is native to many West African countries, where local populations have used its oil for culinary and other purposes. Large-scale plantations, established principally in tropical regions (Asia, Africa and Latin America), are mostly aimed at the production of oil, which is extracted from the fleshy mesocarp of the palm fruit, and endosperm or kernel oil. Palm oil ...

Diacylglycerol acyltransferases (DGAT) are involved in the acylation of sn-1,2-diacylglycerol. Palm kernel oil, extracted from Elaeis guineensis (oil palm) seeds, has a high content of medium-chain fatty acids mainly lauric acid (C12:0). A putative E. guineensis diacylglycerol acyltransferase gene (EgDGAT1-1) is expressed at the onset of lauric acid accumulation in the seed endosperm suggesting...

The research objective was to produce activated carbon from palm-oil shells by one step pyrolysis and steam activation in a fixed bed reactor with the diameter of 100 mm. The studied variables were activation temperature, activation time, palm-oil shell sizes and flow rate of air. The results showed that the optimum condition was 1.18-2.36 mm of palm-oil shells at 750C for 2 hr with air flow ra...

Response surface methodology was employed to study the effect of formulation composition variables, water content (60%-80%, w/w) and oil and surfactant (O/S) ratio (0.17-1.33), as well as high-shear emulsification conditions, mixing rate (300-3,000 rpm) and mixing time (5-30 minutes) on the properties of sodium diclofenac-loaded palm kernel oil esters-nanoemulsions. The two response variables w...

In this modern era, electrical energy is the most needed energy. Because a lot of equipment powered by electricity. As result, it must be balanced in relation to availability To provide enough energy, power plant required. One promising technologies future downdraft gasification technology, where biomass can used as very abundant fuel Indonesia. Rice husk, coconut fiber, shell, palm oil waste, ...

The present study aims to evaluate the effects of feeding palm oil by-products based diets on different muscle fatty acid profiles in goats. Thirty-two Cacang × Boer goats were randomly assigned to four dietary treatments: (1) control diet (CD), (2) 80% decanter cake diet (DCD), (3) 80% palm kernel cake diet (PKCD) and (4) CD plus 5% palm oil (PO) supplemented diet (CPOD). After 100 days of fee...