This study was carried out to determine the in vitro antimicrobial and antioxidant activities of the essential oil, seed oil, and methanolic extract of seed oil obtained from Laurus nobilis L. (Lauraceae). The methanolic extract of seed oil exhibited more effective antibacterial activity comparing to essential oil and seed oil, GC-MS analyses of the essential oil resulted in the identification ...

The increasing demand for healthy edible oil has generated the need to identify promising oil crops. Tree peony (Paeonia section Moutan DC.) is a woody oil crop with α-linolenic acid (ALA) contributing for 45% of the total fatty acid (FA) content in seeds. Molecular and genetic differences that contribute to varied FA content and composition among the wild peony species are, however, poorly und...

Information on the economic characters was derived from ninety-two varieties of soybean. Analysis of variance was carried out for the data recorded on plant height, nodes plant, branches plant, 100-seed weight, days to 50 % flowering, days to maturity, grain yield, oil and protein content. Results revealed highly significant differences among varieties for all the characters. High heritability ...

Mango (Mangifera indica L.), an edible fruit, is one of the main agricultural products in many tropical regions. Mango varieties differ in not only fruit shape but also aroma, which is an important characteristic. Although the fruit has many uses, the seeds are discarded as waste. Therefore, this study aimed to estimate the fatty acid content of seed oil of mangoes from different cultivation ar...

in order to study the effects of different levels of animal manure and bulb weights on growth criteria, yield components, seed yield and essential oil yield of caraway, an experiment was conducted as factorial based on a randomized complete block design with three replications at the agricultural research station, ferdowsi university of mashhad, during two growing seasons of 2012-2013 and 2013-...

evaluating of some physiological indices for recognizing water deficit effects, selecting water deficit tolerant oilseed rape genotypes and also evaluation of drought effects on seed and oil yields and its components were the goals of this study. the experiment was conducted as factorial based on a randomized complete blocks design with three replications in east azarbaijan research center for ...

and a decreasing supply (Golbitz, 1999), suggest that oil productivity of soybean should be improved. Previous Protein meal and oil are the two commodities produced from research indicated that seed oil concentration is consoybean [Glycine max (L.) Merr.] that give the crop its value. Increasing seed concentrations of either or both may add value. Objectives trolled by multiple genes with addit...