We use a special Canadian dataset containing both literacy test scores and standard labour market variables to examine the impact of literacy on immigrant earnings. Having a literacy measure allows us to examine issues related to discrimination and the sources of lower returns to foreign acquired education and experience among immigrants. We find that the native-born literacy distribution (asse...

This study introduces the concept of ‘digital diversity’ to refer to the increasing workforce heterogeneity that stems from the recent rise of digital natives in the workforce. While digital diversity is expected to promise innovation and efficiency, it may also give rise to organizational challenges. The nature of the promise and challenge of digital diversity as well as how it is perceived ac...

This article reports key findings of a study which investigated the use of technology by 569 'digital natives' students for English Language learning and recreational purposes. Their views on the applicability of technological tools such as facebook, blogging and skype for English Language teaching and learning were also investigated. The findings showed that although the students expressed pos...

Blue native electrophoresis is used widely for the analysis of non-dissociated protein complexes with respect to composition, oligomeric state and molecular mass. However, the effects of detergent or dye binding on the mass and stability of the integral membrane proteins have not been studied. By comparison with analytical ultracentrifugation, we have evaluated whether the oligomeric state of m...

Here, we report the draft genome sequences of two type strains of Lactobacillus, Lactobacillus farraginis JCM 14108(T) and Lactobacillus composti JCM 14202(T), isolated from the compost of distilled shōchū residue. Their genome information will be useful for studies of ecological and physiological functions of these Lactobacillus species.

We identified Lactobacillus isolates from Japanese women and newborn infants by a DNA-DNA hybridization method. The predominating lactobacilli were Lactobacillus crispatus and Lactobacillus gasseri in the women's vaginas and the newborns' intestines and L. gasseri and Lactobacillus fermentum in the women's intestines. All L. crispatus strains were exclusively strong H2O2 producers.

the objective of this study ware to investigate the effects of different doses of origanum vulgare on the growth of lactobacillus casei and lactobacillus paracasei (separated from iranian dairy products) in milk produced at one step. the product was then examined in terms of ph, acidity and microbe counting during incubator setting period. in the milk samples with lactobacillus casei, the contr...

The aim of this study was to evaluate the phenotypic and genetic heterogeneity of lactic acid bacteria (LAB) isolated from "Alheira", a fermented sausage produced in Portugal. LAB were identified to genus and species level by phenotypic characteristics, using genus or species-specific primers and sequencing of the gene encoding 16S rRNA. Two-hundred and eighty-three isolates were grouped into 1...