نتایج جستجو برای: mycelial compatibility

تعداد نتایج: 29721  

2005
Sung Mi Shim Yun Hee Oh Kyung Rim Lee Seong Hwan Kim Kyung Hoan Im Jung Wan Kim U Youn Lee Jae Ouk Shim Mi Ja Shim Min Woong Lee Hyeon Su Ro Hyun Sook Lee Tae Soo Lee

Macrolepiota procera, one of edible mushrooms belongs to Agaricaceae of Basidiomycota, has a good taste and good medicinal value. As a preliminary study for the development of artificial cultivation method of edible mushroom, cultural characteristics of M. procera was investigated on various culture media under different environmental conditions. Mycelial growth was compared on culture media co...

2011
Gi-Ho Sung Bhushan Shrestha Sang-Kuk Han Jae-Mo Sung

Isolates of Ophiocordyceps heteropoda (Kobayasi) collected from Mt. Halla on Jeju-do, Korea were tested for mycelial growth on different agar media and in the presence of different carbon and nitrogen sources. Similarly, isolates were also incubated at different temperatures as well as under continuous light and dark conditions. Growth was better on Hamada agar, basal medium, and malt-yeast aga...

Journal: :Plant physiology 1982
D M Gibson S Stack K Krell J House

The amount of soybean agglutinin (SBA) detectable by radioimmunoassay in seeds of resistant cultivars to Phytophthora megasperma var. sojae was approximately twice that of susceptible cultivars. SBA was preferentially released at earlier times (6-9 hours) and in higher amounts in the imbibate from resistant cultivars as compared to susceptible cultivars. The lectin in the imbibate was immunolog...

2012
S. K. DWIVEDI

The antifungal activity of extracts of Tinospora cordifolia (leaves), Moringa oleifera (bark) and Trachyspermum ammi (seeds) at three concentrations viz., 25, 50, 75% (v/v) were evaluated in vitro by poisoned food technique against Fusarium oxysporum f. sp. lycopersici and Fusarium solani causing wilt disease on tomato and brinjal plants. The antifungal activity was assessed in terms of percent...

Journal: :Molecules 2014
Luis Espinoza Lautaro Taborga Katy Díaz Andrés F Olea Hugo Peña-Cortés

Natural geranyl compounds are known to exhibit important biological activities. In this work a series of geranylphenols were synthesized to evaluate their effect on the mycelial growth of Botrytis cinerea. Geranyl derivatives were synthesized by direct geranylation reactions between the corresponding phenol derivatives and geraniol, using BF3.OEt2 as catalyst and AgNO3 as secondary catalyst. Pr...

Journal: :نامه انجمن حشره شناسی ایران 0
h. barari m. ghazavi b. naseri a. sheikhi garjan m. rashid

the compatibility of beauveria bassiana isolate debi 002 (atashgah) with fipronil, pyriproxyfenand hexaflumuron insecticides was assayed. to determine the impact of the insecticides on thegermination of the fungal spore, different concentrations of the compounds were added to the culturemedium (malt agar). in order to calculate the mycelial growth in different treatments, each colonydiameter wa...

2016
Boris Zacchetti Joost Willemse Brand Recter Dino van Dissel Gilles P. van Wezel H. A. B. Wösten Dennis Claessen

Streptomycetes are filamentous bacteria that produce numerous valuable compounds, including the majority of clinically used antibiotics. At an industrial scale, most of these compounds are produced in bioreactors. Growth of streptomycetes under these conditions is characterized by the formation of complex mycelial particles, whose sizes follow a bimodal distribution. Given the correlation betwe...

Journal: :Journal of general microbiology 1991
S I Grewal P B Rainey

The chemotactic response of wild-type Pseudomonas putida and P. tolaasii, and a phenotypic variant of each species, to Agaricus bisporus mycelial exudate was examined. Both P. putida, the bacterium responsible for initiating basidiome development of A. bisporus, and P. tolaasii, the causal organism of bacterial blotch disease of the mushroom, displayed a positive chemotactic response to Casamin...

2016
Larissa de Souza Kirsch Ana Júlia Porto de Macedo Maria Francisca Simas Teixeira

Edible mushroom species are considered as an adequate source of food in a healthy diet due to high content of protein, fiber, vitamins, and a variety of minerals. The representatives of Pleurotus genus are characterized by distinct gastronomic, nutritional, and medicinal properties among the edible mushrooms commercialized worldwide. In the present study, the growth of mycelial biomass of Pleur...

2017
Jinjing Zhang Hui Chen Mingjie Chen Hong Wang Qian Wang Xiaoxia Song Haibo Hao Zhiyong Feng

Mechanical damage can induce fruiting body production in fungi. In this study, the antioxidant kojic acid (KA) was found to enhance injured mycelial regeneration and increase fruiting body production in Hypsizygus marmoreus. KA reduced the level of reactive oxygen species (ROS), which are harmful to mycelia when excessively generated by mechanical damage. Moreover, KA increased catalase and sup...

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