نتایج جستجو برای: morphological and phytochemical traits

تعداد نتایج: 16848180  

Journal: :Evolution; international journal of organic evolution 2006
Derek A Roff Kevin Emerson

Dominance and epistatic effects are predicted to be larger in life-history than in morphological traits. We test these predictions using published results from line cross analyses. We find that dominance is found in more than 95% of traits, regardless of the type of trait, but that the magnitude of the effect in relation to the additive effect is much greater in life-history than in morphologic...

Journal: :علوم گیاهان زراعی ایران 0
صادق شهبازی دورباش کارشناس ارشد بیوتکنولوژی کشاورزی بخش دانه های روغنی مؤسسه تحقیقات کشاورزی دیم کشور (مراغه) خشنود علیزاده دیزج دانشیار پژوهشی، مؤسسه تحقیقات کشاورزی دیم کشور (مراغه) بهزاد صادق زاده استادیار پژوهشی مؤسسه تحقیقات کشاورزی دیم کشور (مراغه) وحید فتحی رضایی دانشجوی کارشناسی ارشد دانشگاه تبریز و محقق مؤسسه تحقیقات کشاورزی دیم کشور (مراغه)

genetic diversity is one of principle factors to succeed in breeding programs, so its determination is vital in the using of plant genetic resources. with the aim of evaluation of genetic diversity among safflower landraces, 20 lines (14 iranian and 6 foreign lines) were studied for phenotypic and genotypic variations using agro-morphological traits and rapd markers. field study was conducted i...

Evaluation of essential oil yield, morphological and phenological traits of seven populations of twoChamomilespecies )Matricaria aurea and M. recutita), were carried out using Randomized Completely Blocks Design (RCBD) in three replications in Alborz research station in Karaj, Iran during 2011-2012. Data were collected for 12 morphological and phenological traits. Analysis of variance showed si...

Ali Fathi Ali Haghnazari Behzad Ghareyazi Mohammad Reza Ghaffari Mohammad Reza Naghavi, Mohsen Mardi, Saeid Kadkhodaei Seyed Mostafa Pirseyedi

The genetic diversity among 56 almond (Prunus dulcis) genotypes was analysed using 35 microsatellite markers and 14 morphological traits. Analysis of morphological traits revealed a wide range of variation among the studied genotypes. Out of 35 simple sequence repeats (SSRs) markers, 25 were polymorphic, producing 215 alleles that varied from 2 to 16 with an average of 8.76 alleles per locus. R...

Journal: :تولید گیاهان زراعی 0

in order to investigation of morphological traits, yield and its components in three cultivars of grain sorghum (kimia, sepideh, payam) and two promising lines (m5, m2) under four density (240000, 205000, 170000 and 135000 plant/m2), experiment was conducted as factorial design based on randomized complete block design with three replications in birjand agricultural research station, during 200...

Safflower (Carthamus tinctorius L.) is an only oilseed crop which, is native to Iran where, is known as its diversity center. The genetic variation study provides valuable information about maintenance and their usage of germplasm for breeders to increase efficiency of breeding programs. In the current study, sixty-four genotypes were assessed for 20 agronomic nag morphological traits for genet...

Journal: :journal of medicinal plants and by-products 0

evaluation of essential oil yield, morphological and phenological traits of seven populations of twochamomilespecies )matricaria aurea and m. recutita), were carried out using randomized completely blocks design (rcbd) in three replications in alborz research station in karaj, iran during 2011-2012. data were collected for 12 morphological and phenological traits. analysis of variance showed si...

Journal: :Genetics and molecular research : GMR 2017
L A Silva L A Peixoto P E Teodoro E V Rodrigues B G Laviola L L Bhering

Jatropha is a species with great potential for biodiesel production, and the knowledge on how the main agronomic traits are correlated will contribute to its improvement. Therefore, the objectives of this study were to estimate the genetic parameters of the traits: plant height at 12 and 40 months, canopy projection on the row at 12 and 40 months, canopy projection between the row at 12 and 40 ...

Journal: :علوم باغبانی ایران 0
سحر قاضی زاده محمد اسماعیل حسنی عبداله محمدی مریم بهرامی راد

pepper belongs to the family of solanaceae that is being used as a food flavoring, a coloring agent, a pharmaceutical ingredient and in other innovative ways. this study was carried out to evaluation of genetic diversity in pepper genotypes using 40 morphological traits on 77 genotypes in augmented design with three controls. measuring of traits of pepper genotypes were performed based on ecpgr...

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