نتایج جستجو برای: milk sold on farm and daily milk production per cow

تعداد نتایج: 18629019  

Journal: :Sustainability 2021

The aim of this study was to model the productivity, profitability and nitrogen (N) utilisation efficiency (NUE) two spring-calving pasture-based milk production systems differing in milking frequency intensification levels New Zealand. For purpose, physical performance data from a low-intensity system where cows were milked once per day (OAD-LI) high-intensity twice (TAD-HI) employed. OAD-LI o...

2002
Pamela L. Ruegg Douglas J. Reinemann

A variety of diagnostic tests are routinely used to evaluate milk quality on dairy farms. Tests such as bulk milk bacterial counts, bulk tank somatic cell count and tests for adulterants such as water, sediment or antibiotics are routinely used by regulatory agencies. Other tests such as individual cow somatic cell count values, Staphylococcus aureus milk antibody tests, the California Mastitis...

2000
D. A. CLARK W. CARTER B. WALSH C. D. WAUGH

Concern at the effect of winter pasture residuals on pasture productivity led to the comparison of different wintering systems at the DRC No. 3 Dairy from May-December 1993. Three farmlets were designed to have 2000 kg DM/ha average farm cover at calving, but with pastures grazed to either 900, 1400 or 1800 kg DM/ha at least once during the winter. A fourth farmlet was spelled from grazing from...

Journal: :Agriculture 2021

This study aimed at determining the extent to which deviation of daily total metabolizable energy (MEt) requirements individual cows from (ME) supplied per cow (DME) varied throughout production season in a pasture-based dairy farm using proximal hyperspectral sensing (PHS). Herd tests, milk production, herbage and feed allocation data were collected during 2016–2017 2017–2018 seasons Dairy 1, ...

2007
Z. Krupová J. Huba J. Daňo E. Krupa M. Oravcová

This work presented economic weights (EWs) calculated for Holstein cattle raised in Slovak dairy productions using a bio-economic approach. EWs are calculated for alternatives with (A) and without (B) market quota. Both alternatives included three market payment systems of milk (base price per milk value was corrected according to content of fat, protein and somatic cells). Marginal EWs for mil...

2015
Sandra Bertulat Carola Fischer-Tenhagen Wolfgang Heuwieser

While dry cow management is important for health, milk production and fertility information on drying-off procedures implemented on commercial dairy farms is lacking. Current drying-off management procedures on commercial dairy farms were evaluated using a questionnaire and results compared with recommendations given in the current literature. Ninety-one participants from a farmer education eve...

Mehdi Hassanshahian, Zahra Shahi

Diarrhea is an important hygienic problem in under development countries. Among pathogenic agents Escherichia coli is the most etiologic agent of diarrhea in children below five years old. Some E. coli strains produce cytotoxins that have cytopathic effect on vero cell and identified as verotoxin. This study performs for resolve frequency of Vero Toxigenic Escherichia coli...

Journal: :Journal of animal science 2005
M A Brown S W Coleman D L Lalman

Milk yield from 160 Brangus cows sired by 65 Brangus bulls was measured over a 3-yr period with a single-cow milking machine to estimate the relationship of actual milk yield of daughters and their calves' BW with cow sire EPD for milk during the preweaning period. Milk yield was measured six times per year at an average 49, 78, 109, 138, 168, and 198 d postpartum. The regression of daughters' ...

Journal: :The Journal of nutrition 2016
Samuel Aj Trammell Liping Yu Philip Redpath Marie E Migaud Charles Brenner

BACKGROUND Nicotinamide riboside (NR) is a recently discovered NAD(+) precursor vitamin with a unique biosynthetic pathway. Although the presence of NR in cow milk has been known for more than a decade, the concentration of NR with respect to the other NAD(+) precursors was unknown. OBJECTIVE We aimed to determine NAD(+) precursor vitamin concentration in raw samples of milk from individual c...

Journal: :Journal of dairy science 2000
R D Shaver M A Bal

We conducted three experiments to determine the effects of dietary thiamin supplementation on milk production by dairy cows. In trial 1, 28 Holstein cows were blocked by parity and assigned randomly to either placebo or thiamin top-dress for the 8-wk experiment to provide a supplemental thiamin intake of 0 or 150 mg/d per cow. Within each of these groups, cows were further assigned randomly to ...

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