Methane-oxidizing bacteria (methanotrophs) attenuate methane emission from major sources, such as wetlands, rice paddies, and landfills, and constitute the only biological sink for atmospheric methane in upland soils. Their key enzyme is particulate methane monooxygenase (pMMO), which converts methane to methanol. It has long been believed that methane at the trace atmospheric mixing ratio of 1...

Freshwater plants affect the ecosystem functioning of shallow aquatic ecosystems. However, because native plants are threatened by environmental change such as eutrophication, global warming and biological invasions, continued ecosystem functioning may be at risk. In this study, we explored how the growth of native and non-native plant species in eutrophic, warm conditions impacts two plant eco...

A tmospheric methane is recognized as one of the most important greenhouse gases. Sources of atmospheric methane are about 1/3 natural and 2/3 human-caused (1). Its concentration has roughly doubled in the past 100 years. This increase and any future continuation of it can affect Earth’s climate through global radiative forcing (increased forcing to date is between 0.5 and 0.7 W m 2) (2). Thus,...

A steady state box model was developed to estimate the methane input into the Black Sea water column at various water depths. Our model results reveal a total input of methane of 4.7 Tg yr−1. The model predicts that the input of methane is largest at water depths between 600 and 700 m (7% of the total input), suggesting that the dissociation of methane gas hydrates at water depths equivalent to...

Volume 2 • Issue 1 • 1000e104 Adv Dairy Res ISSN: 2329-888X ADR, an open access journal Although water vapour is the largest and essential greenhouse gas inclusive of ozone in the stratosphere, the mitigation of anthropogenic six greenhouse gases such as carbon dioxide, methane, nitrous oxide, sulphur hexafluoride, hydrofluorocarbons and perfluorocarbons have been established as legally binding...

This paper is a brief introduction to the different methods used to quantify the enteric methane emission from ruminants. A thorough knowledge of the advantages and disadvantages of these methods is very important in order to plan experiments, understand and interpret experimental results, and compare them with other studies. The aim of the paper is to describe the principles, advantages and di...

Since the rapid increase in atmospheric methane was recognized in the early 1980’s, paddy fields have been considered to be one of the likely and most important sources of this problem. The objective of this study is to estimate the methane emission from paddy fields with remotely sensed data and the methane flux in situ. In this paper, firstly, we developed a scaling technique to extrapolate t...

An in vivo trial was conducted in sheep to investigate the effect of three tropical tannin-rich plants (TRP) on methane emission, intake and digestibility. The TRP used were leaves of Glyricidia sepium, Leucaena leucocephala and Manihot esculenta that contained, respectively, 39, 75 and 92 g condensed tannins/kg DM. Methane was determined with the sulphur hexafluoride tracer technique. Eight ru...

Agriculture has a key role in food production worldwide and it is a major component of the gross domestic product of several countries. Livestock production is essential for the generation of high quality protein foods and the delivery of foods in regions where animal products are the main food source. Environmental impacts of livestock production have been examined for decades, but recently em...