A metabolism trial was conducted to assess some effects of magnesium alloy rumen bullets and magnesium sulfate on magnesium and calcium utilization in wether lambs fed a basal, semipurified diet (800 g/day) that contained .08% magnesium and .42% calcium. Four sheep were assigned randomly to each of four treatments: basal diet only (BD); basal diet plus two commercial magnesium bullets per anima...

Low magnesium status has been associated with numerous conditions characterized as having a chronic inflammatory stress component. Some animal findings indicate that a moderate magnesium deficiency, similar to which apparently commonly occurs in humans, may enhance inflammatory or oxidative stress induced by other factors, including disrupted sleep/sleep deprivation. Thus, an experiment was per...

Magnesium is the fourth most abundant cation in the body and the second most common cation in the intracellular fluid. It is the kidney that provides the most sensitive control for magnesium balance. About a 80% of the total serum magnesium is ultrafilterable through the glomerular membrane. In all of the mammalian species studied to date, the proximal tubule of the adult animal reabsorbs only ...

Low potassium and magnesium status and decreased Na, K-pump activity is an endemic condition among rural Northeast Thais. The authors examined the effect of supplementing potassium and magnesium on erythrocyte potassium, sodium and magnesium content and on Na, K-pump activity. Rural Northeast Thai renal stone patients (62) were recruited, divided into four groups and supplemented for one month ...

OBJECTIVE A study with human volunteers was conducted to ascertain whether a low intake of copper (Cu) would exacerbate the response to a deficient intake of magnesium (Mg). METHODS Nineteen postmenopausal women, age 47 to 78 y, completed a metabolic unit study as designed. For 162 d, nine women were fed a diet containing 1.0 mg of Cu/2000 kcal and 10 women were fed 3.0 mg of Cu/2000 kcal. Di...

Although much is known about magnesium, its interactions with calcium and vitamin D are less well studied. Magnesium intake is low in populations who consume modern processed-food diets. Low magnesium intake is associated with chronic diseases of global concern [e.g., cardiovascular disease (CVD), type 2 diabetes, metabolic syndrome, and skeletal disorders], as is low vitamin D status. No simpl...

In Ziegler-Natta olefin polymerization, the pore architecture of catalysts plays a crucial role in catalytic performances and polymer properties. While the type of preparation routes (such as chemical reaction and solution precipitation) greatly affects the catalyst pore architecture as a result of different solidification mechanisms, the modification of the pore architecture within a given rou...

Whereas in the general population magnesium deficits are most often thought to result mainly in calf cramps (which are generally not considered to be life threatening), it is less well known that a magnesium deficit induced by a magnesium-deficient diet in humans resulted in severe cardiac arrhythmias [5] . Other studies as, for example, an epidemiological study in Germany showed that low serum...

Magnesium tolerance tests were conducted in five female goats to determine the effect of increasing dietary potassium level from .9% (basal diet) to 4.0% (high-K diet) on an animal's capacity for disposing of an intravenous load of magnesium. Both diets contained about .07% magnesium, .91% calcium and .56% phosphorus. Following intravenous injections of magnesium acetate (.5 mEq of Mg/kg body w...

Magnesium levels in serum, erythrocytes, skeletal muscle, and bone were measured in 10 patients with valvular heart disease who had received diuretic therapy for heart failure for an average of 3.3 years. Five patients were found to have diminished values for skeletal muscle, indicating significant magnesium deficit. Values for erythrocytes were low in only two of the five patients, and none ha...