نتایج جستجو برای: leaf cation content

تعداد نتایج: 543555  

2016
Nurul Aini Mohd Azman Maria Gabriela Gallego Francisco Segovia Sureena Abdullah Shalyda Md Shaarani María Pilar Almajano Pablos

The common bearberry (Arctostaphylos uva-ursi L. Sprengel) is a ubiquitous procumbent evergreen shrub located throughout North America, Asia, and Europe. The fruits are almost tasteless but the plant contains a high concentration of active ingredients. The antioxidant activity of bearberry leaf extract in the 2,2'-azino-bis-3-ethylbenzothiazoline-6-sulphonic acid (ABTS) radical cation assay was...

Journal: :Journal of plant nutrition 2000
G V Subbarao R M Wheeler G W Stutte L H Levine

Due to the discrepancy in metabolic sodium (Na) requirements between plants and animals, cycling of Na between humans and plants is limited and critical to the proper functioning of bio-regenerative life support systems, being considered for long-term human habitats in space (e.g., Martian bases). This study was conducted to determine the effects of limited potassium (K) on growth, Na uptake, p...

Journal: :Plant physiology 2017
Naoufal Lakhssassi Vincent Colantonio Nicholas D Flowers Zhou Zhou Jason Henry Shiming Liu Khalid Meksem

Stearoyl-acyl carrier protein desaturase (SACPD-C) has been reported to control the accumulation of seed stearic acid; however, no study has previously reported its involvement in leaf stearic acid content and impact on leaf structure and morphology. A subset of an ethyl methanesulfonate mutagenized population of soybean (Glycine max) 'Forrest' was screened to identify mutants within the GmSACP...

2017
Naoufal Lakhssassi Vincent Colantonio Nicholas D. Flowers Zhou Zhou Jason Henry Shiming Liu Khalid Meksem

Stearoyl-acyl carrier protein desaturase (SACPD-C) has been reported to control the accumulation of seed stearic acid; however, no study has previously reported its involvement in leaf stearic acid content and impact on leaf structure and morphology. A subset of an ethyl methanesulfonate mutagenized population of soybean (Glycine max) ‘Forrest’was screened to identify mutants within the GmSACPD...

2006
Yen-Ben Cheng Pablo J. Zarco-Tejada David Riaño Carlos A. Rueda Susan L. Ustin

Three linked leaf and canopy radiative transfer models were used to assess uncertainties in three vegetation architectures for the relationships between canopy water content and Equivalent Water Thickness (EWT). The leaf radiative transfer model PROSPECT was linked to SAILH, rowMCRM, and FLIM canopy reflectance models to generate synthetic spectra for a range of leaf and canopy parameters under...

1994
Birgit Jenner Pierre McKenzie Denis Thérien

The computation tree of a nondeterministic machine M with input x gives rise to a leaf string formed by concatenating the outcomes of all the computations in the tree in lexicographical order. We may characterize problems by considering, for a particular \leaf language" Y , the set of all x for which the leaf string of M is contained in Y . In this way, in the context of polynomial time computa...

Journal: :Ecology 2008
Pamela Kittelson John Maron Marilyn Marler

Little is known about how exotics influence the ecophysiology of co-occurring native plants or how invader impact on plant physiology may be mediated by community diversity or resource levels. We measured the effect of the widespread invasive forb spotted knapweed (Centaurea maculosa) on leaf traits (leaf dry matter content, specific leaf area, leaf nitrogen percentage, leaf C:N ratios, and del...

Journal: :Molecules 2014
Yi Dong Mouming Zhao Tiantian Zhao Mengying Feng Huiping Chen Mingzhu Zhuang Lianzhu Lin

This study compared the total flavonoid content of Glycyrrhiza glabra L. leaf and root extracts. Results suggested that the total flavonoid content in the leaf extract was obviously higher than that in the root extract. Pinocembrin, the main compound in the leaf extract after purification by column chromatography, showed good antioxidant activity and nitrite scavenging capacity, but moderate in...

Journal: :فرآوری و نگهداری مواد غذایی 0
المیرا کرامتجو دانش آموخته کارشناسی ارشد، گروه علوم و صنایع غذایی، واحد بین المللی دانشگاه تبریز جواد حصاری دانشیار، گروه علوم و صنایع غذایی، دانشکده کشاورزی، دانشگاه تبریز صدیف آزادمرد دانشیار، گروه علوم و صنایع غذایی، دانشکده کشاورزی، دانشگاه تبریز سید هادی پیغمبردوست دانشیار گروه علوم و صنایع غذایی دانشکده کشاورزی دانشگاه تبریز محبوب نعمتی استاد، گروه فارماکتونوزی، دانشکده داروسازی، دانشگاه علوم پزشکی تبریز

in this study extract of olive leaf was added to butter samples at three concentrations, 0.05, 0.1 and 0.5% and after vaccum packaging, were kept in refrigerator for 90 days. acid and peroxide value, microbial culture , polyphenol content of samples ,hardness, oxidative stability, sensory characteristics of samples including flavor, textural and apparent characteristics of samples and dpph radi...

Journal: :علوم باغبانی ایران 0
محمد اسماعیل حسنی مریم میرزایی رضا امیدبیگی محمد فتحی قره بابا

the autotetraploidy was achieved in basil using tip meristem treatment of seedlings with various concentrations of colchicine solution (0, 0.05, 0.1, 0.2, 0.5 and 0.75% (w/v) ph = 6). a significant increase in the essential oil content was observed in tetraploids as they carry the potential of productivity of 69 % more oil over the diploids. a field experiment was conducted to investigate the e...

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