نتایج جستجو برای: keywords markhoz goat

تعداد نتایج: 1990409  

2012
Y. H. Ling X. D. Zhang N. Yao J. P. Ding H. Q. Chen Z. J. Zhang Y. H. Zhang C. H. Ren Y. H. Ma X. R. Zhang

To investigate the genetic diversity of seven Chinese indigenous meat goat breeds (Tibet goat, Guizhou white goat, Shannan white goat, Yichang white goat, Matou goat, Changjiangsanjiaozhou white goat and Anhui white goat), explain their genetic relationship and assess their integrity and degree of admixture, 302 individuals from these breeds and 42 Boer goats introduced from Africa as reference...

Journal: :Journal of infection in developing countries 2014
Rosette Kabwang a Mpalang Raphaël Boreux Pierrette Melin Khang'Mate Akir Ni Bitiang Georges Daube Patrick De Mol

BACKGROUND The prevalence of Campylobacter jejuni and Campylobacter coli was determined in goat and goat meat sold at retail outlets in Lubumbashi, Democratic Republic of Congo (DR Congo). METHODOLOGY A total of 644 samples, including 177 goat meat, 86 goat stomachs, 139 ready to eat (RTE) goat skewers, and 242 goat faecal samples were examined for the presence of Campylobacter jejuni and Cam...

Journal: :Acta scientiarum polonorum. Technologia alimentaria 2015
Guowei Shu Shuai Wang Zikun Chen He Chen Changfeng Wang Yaning Ma

BACKGROUND Goat milk production in Shaanxi province is dominant in China, but the product is mainly infant formula and adult milk powder; product homogeneity is serious and has no goat yoghurt with probiotic culture. METHODS The effect of bacteria proportion (1:3:1, 1:2:1, 1:1:1, 2:1:1, 3:1:1) on pH, acidity, and viable counts and sensory evaluation of goat milk fermented by probiotics includ...

Journal: :iranian journal of applied animal science 2013
e. kurnianto s. sutopo e. purbowati e.t. setiatin d. samsudewa

the objective of this research was to discriminate four local breeds of goat in central java-indonesia using multivariate analysis. data from eight morphological traits of four goat breeds, namely kejobong goat (jg), etawa grade goat (egg), kacang goat (kg) and jawarandu goat (rg) originated from purbalingga, purworejo, grobogan and pemalang regencies, respectively, were used. one hundred and s...

D. Samsudewa E. Kurnianto, E. Purbowati E.T. Setiatin S. Sutopo T. Permatasari

The objective of this research was to discriminate four local breeds of goat in Central Java-Indonesia using multivariate analysis. Data from eight morphological traits of four goat breeds, namely Kejobong goat (JG), Etawa Grade goat (EGG), Kacang goat (KG) and Jawarandu goat (RG) originated from Purbalingga, Purworejo, Grobogan and Pemalang regencies, respectively, were used. One hundred and s...

Journal: :TEION KOGAKU (Journal of Cryogenics and Superconductivity Society of Japan) 2008

Journal: :Communications on Applied Electronics 2015

Journal: :Proceedings of the AAAI Conference on Artificial Intelligence 2020

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