Effect of Bioactive Fatty Acids on Growth Performance Milk-Fed Holstein Dairy Calves Under Cold Stress

Development of an in vitro culture system for infectious Dictyocaulus viviparus larvae made it possible to study the potential cross-transmission of D. viviparus between white-tailed deer (Odocoileus virginianus) and cattle (Bos taurus). Between 26 September 1995-29 February 1996, six parasite-free bull calves were individually inoculated with 15 to 50 infective third stage larvae (L3)/kg of bo...

This study was conducted to compare the meat qualities of loin (m. longissimus dorsi) and top round (m. semimembranosus) from Hanwoo and Holstein veal. Ten Hanwoo and Holstein calves were randomly selected from a local cattle farm and raised. They were slaughtered when they were 8 mon old and weighed. Weight and percentage in primal cuts and slaughter performance of Hanwoo and Holstein veal cal...

Effect of Fat Supplements in Starter Diet on Performance, Blood and Rumen Parameters Holstein Calves

A total of 5,909 scrotal circumference and 5,373 tesricular consistency (tonometer) measurements were made on Holstein bulls in seven artificial insemination studs. Comparable measurements were made on 339Angus bulls. The multiple regression equation, Y = -4.67 + 47.26 log X 1 1 . 7 4 (log X)2), where ~f is scrotal circumference in cm and X is bull age in months, described the high rate of test...

The aim of this study was to investigate the effect of different breeds and breed crosses on age (AC, d), BW (kg), price (PR, $/kg), and market value (MV, $/calf) of purebred and crossbred calves sold for veal and beef production. The Kovieh wholesale cattle organization (Bolzano, Italy) grouped calves from several dairy herds located in the Trentino-Südtirol region in Italy and sold them by pu...

The objective of the experiment was to evaluate effects of increased milk replacer feeding on growth, intake, feed efficiency, and health parameters in stressed calves. Holstein bull calves (n = 120; approximately 3 to 8 d of age) were purchased from sale barns and dairy farms and housed in fiberglass hutches. In addition, wood shavings contaminated with coronavirus were mixed with clean shavin...

A unique law (Act 201) requiring livestock markets to place an identifying mark on calves up to 90 kg each time they are sold went into effect in Wisconsin in 1993. The intent of the law is to reduce the number of times calves are resold and hence become "stale." The original proponents of the law proposed that calves be ear-notched each time they are sold. Ear notching, however, was resisted b...

The objective of this experiment was to investigate the effects of different levels of alfalfa hay (AH) and sodium propionate (Pro) added to starter diets of Holstein calves on growth performance, rumen fermentation characteristics, and rumen development. Forty-two male Holstein calves (40±2kg of birth weight) were used in a complete randomized design with a 3×2 factorial arrangement of treatme...

Abstract Botanical extracts (BE; Adisseo North America, Altanta, GA) are known to enhance dry matter intake (DMI) and gut health, while direct-fed microbials (DFM), such as a Lactobacillus acidophilus fermentation product (RC: RumaCell DF 5G; Pacer Technology, Inc., Murtaugh, ID), had shown improved health growth performance of growing Holstein calves. The hypothesis was this combination may be...