نتایج جستجو برای: green objectives
تعداد نتایج: 364459 فیلتر نتایج به سال:
INTRODUCTION Green juice is popularly known for introducing antioxidants, improving intestinal function and reducing weight gain. OBJECTIVES In the present study we determine the antioxidant effect of green juice comparing it with orange juice. METHODS Rats were divided into three experimental groups and submitted to supplementation for 15 days: the (GJ) group received green juice, the (OJ)...
BACKGROUND Compounds present in green tea have proved to inhibit the growth and activity of bacteria associated with infections. OBJECTIVES To assess the effects of green tea leaves extract in presence of propylene glycol on the aerobic mouth bacteria load. MATERIALS AND METHODS Saliva of 25 volunteer girl students aging 20-25 years were selected and evaluated by a mouthwash sample containi...
Green leafy vegetables (spinach and bathua) and pulses (green pea and bengal gram) are widely consumed and hold an important place in the diet of people of India. Vegetarians who consume a greater amount of vegetables will have a higher intake of oxalate, which may reduce calcium availability. The objectives of this present research were to investigate the effect of different domestic cooking a...
This aim of this paper is to help explain the differences between the terms “sustainable development” and “green growth”. The concept of “sustainable development” was developed during the 80s and was based on three pillars: economy, environment and society. The concept of “green growth” is a more recent one. The two concepts have several differences. The first difference is that, from sustainab...
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