نتایج جستجو برای: glycemic response

تعداد نتایج: 993758  

Journal: :American journal of epidemiology 2004
Theresa O Scholl Xinhua Chen Chor San Khoo Carine Lenders

During pregnancy, lower levels of maternal glucose before and during a glucose load have been associated with reduced infant birth weight and an increased risk of small-for-gestational-age births. A lower incremental area under the glucose response curve defines a low glycemic diet. Thus, during pregnancy the maternal diet, as measured by the glycemic index, may influence fetal growth and infan...

Journal: :Asia Pacific journal of clinical nutrition 2017
Shanmugam Shobana Nagarajan Lakshmipriya Mookambika Ramya Bai Rajagopal Gayathri Vaidya Ruchi Vasudevan Sudha Nagappa G Malleshi Kamala Krishnaswamy C-J K Henry Ranjit Mohan Anjana Ranjit Unnikrishnan Viswanathan Mohan

BACKGROUND AND OBJECTIVES To evaluate the effect of polishing on the glycemic properties of Indian parboiled brown rice. METHODS AND STUDY DESIGN We evaluated the effect of different degrees of polishing on the glycemic and insulinemic responses of Bapatla (BPT-5204), Indian parboiled Indica rice variety. Brown rice (BR), under milled rice (UMR) and white rice (WR) with 2.3% and 9.7% degree o...

Journal: :acta medica iranica 0
sethu prabhu shankar department of medicine, chennai medical college hospital &research centre, tiruchirapalli, tamilnadu, india neelakandan ramya department of medicine, chennai medical college hospital &research centre, tiruchirapalli, tamilnadu, india. gopalakrishnan vikraman department of medicine, chennai medical college hospital &research centre, tiruchirapalli, tamilnadu, india. ratchagan saravanan department of medicine, chennai medical college hospital &research centre, tiruchirapalli, tamilnadu, india

chorea is brief, quasi-purposeful, irregular muscle contractions, not repetitive or rhythmic, but flows from one muscle to the next and athetosis is slow, writhing, continuous, worm-like movements of distal extremities (chiefly the fingers) which show bizarre positioning without posturing. metabolic causes have been documented earlier, note worthy of that being diabetes. choreoathetosis has bee...

Journal: :acta medica iranica 0
darabi a taleban fa esmaili m valaii n

equal amounts of carbohydrates from various foodstuffs do not increase blood glucose to the same extent. this study was carried out, therefore, in 1996 at the national nutrition and food technology research institute in tehran to determine the glycemic index of split pease, rice (binam), kidney beans, green peas, “lavash” bread and broad bean kernels. diabetic subjects were studied in a clinica...

Journal: :Diabetes care 2005
Rita C G Alfenas Richard D Mattes

OBJECTIVE High glycemic index (GI)/load (GL) diets reportedly enhance appetite and promote positive energy balance. Support for this hypothesis stems largely from acute feeding trials and longer-term studies lacking control over the macronutrient composition and palatability of test foods. This study evaluated the effects of consuming high- and low-GI/GL meals, matched on macronutrient composit...

2013
Roberto Anichini Sabrina Cosimi Alberto Di Carlo Paola Orsini Alessandra De Bellis Giuseppe Seghieri Flavia Franconi Fabio Baccetti

PURPOSE To investigate whether gender affects therapeutic response by exenatide twice a day (BID) in type 2 diabetes by using a database concerning patients monitored by five outpatient clinics in Tuscany, Italy. PATIENTS AND METHODS We considered a cohort of 315 (154 male/161 female) patients experiencing therapeutic failure while on oral therapy (metformin, or combination therapy metformin ...

Journal: :The American journal of clinical nutrition 2002
Walter Willett JoAnn Manson Simin Liu

The possibility that high, long-term intake of carbohydrates that are rapidly absorbed as glucose may increase the risk of type 2 diabetes has been a long-standing controversy. Two main mechanisms have been hypothesized, one mediated by increases in insulin resistance and the other by pancreatic exhaustion as a result of the increased demand for insulin. During the past decade, several lines of...

2016
Pin-Hui Lee Han Fu Ting-Chun Lai Chen-Yuan Chiang Chang-Chuan Chan Hsien-Ho Lin

BACKGROUND Diabetes is a well-known risk factor for tuberculosis (TB) and is increasingly prevalent in low- and middle-income countries, where the burden of TB is high. Glycemic control has the potential to modify the risk of TB. However, there are few studies on the association between glycemic control and TB risk, and the results are inconsistent. METHODS AND FINDINGS We assembled a cohort ...

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