نتایج جستجو برای: fusarium culmorum

تعداد نتایج: 14439  

Journal: :FEMS microbiology letters 2012
María I Dinolfo Germán G Barros Sebastián A Stenglein

Fusarium species can produce mycotoxins, which can contaminate cereal-based food producing adverse effects for human and animal health. In recent years, the importance of Fusarium poae has increased within the Fusarium head blight complex. Fusarium poae is known to produce trichothecenes, especially nivalenol, a potent mycotoxin able to cause a variety of toxic effects. In this study, a specifi...

Journal: :Applied and environmental microbiology 2015
Dorothée Siou Sandrine Gélisse Valérie Laval Frédéric Suffert Christian Lannou

Fusarium head blight (FHB) is one of the most damaging diseases of wheat. FHB is caused by a species complex that includes two genera of Ascomycetes: Microdochium and Fusarium. Fusarium graminearum, Fusarium culmorum, Fusarium poae, and Microdochium nivale are among the most common FHB species in Europe and were chosen for these experiments. Field studies and surveys show that two or more speci...

2018
Ciqiong Chen Li Long Fusheng Zhang Qin Chen Cheng Chen Xiaorui Yu Qingya Liu Jinku Bao Zhangfu Long

Curcuma longa possesses powerful antifungal activity, as demonstrated in many studies. In this study, the antifungal spectrum of Curcuma longa alcohol extract was determined, and the resulting EC50 values (mg/mL) of its extract on eleven fungi, including Fusarium graminearum, Fusarium chlamydosporum, Alternaria alternate, Fusarium tricinctum, Sclerotinia sclerotiorum, Botrytis cinerea, Fusarium...

Journal: :Journal of ethnopharmacology 2000
T Ojala S Remes P Haansuu H Vuorela R Hiltunen K Haahtela P Vuorela

Antimicrobial screening against selected Gram-positive and Gram-negative bacteria, yeasts, mold, as well as plant pathogenic fungi, with emphasis on method optimization was carried out on methanol extracts prepared from seven plants grown in Finland. Sensitivity to the extracts was found to vary considerably among the micro-organisms, the extract from Petroselinum crispum and Ruta graveolens sh...

2011
Jakob Eifler Eugenio Martinelli Marco Santonico Rosamaria Capuano Detlev Schild Corrado Di Natale

Fungal infestation on wheat is an increasingly grave nutritional problem in many countries worldwide. Fusarium species are especially harmful pathogens due to their toxic metabolites. In this work we studied volatile compounds released by F. cerealis, F. graminearum, F. culmorum and F. redolens using SPME-GC/MS. By using an electronic nose we were able to differentiate between infected and non-...

Journal: :World Journal of Advanced Engineering Technology and Sciences 2023

Mycotoxins are low-molecular-weight natural products. That is produced as secondary metabolites by filamentous fungi. Assessment of mycotoxin producing fungi isolated from dried tomatoes chips sold in Keffi, Nigeria. Fungi species were using standard microbiological methods. Sixty (60) dry purchased 5 different shops Keffi market. The percentage occurrence was 73.3 %. highest new market 13(86.6...

Journal: :Journal of Tekirdag Agricultural Faculty 2023

Çalışmada Türkiye’nin Isparta ve Burdur illerinden izole edilen on iki Fusarium culmorum (W. G. Sm.) Sacc. izolatı ile Pratylenchus thornei (Sher and Allen),1953 etkileşimi İkizce buğday çeşidinde kontrollü koşullar altında (25±2°C %60±5 nem) araştırılmıştır. Buğdaylarda ilk kardeş yapraklar oluştuktan sonra deneme kurulmuş 4 uygulamada denemeler yapılmıştır. Uygulamalar; sadece P. uygulaması (...

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