To gain a better understanding of cold acclimation in rhododendron and in woody perennials in general, we used the 2D-DIGE technique to analyze the rhododendron proteome during the seasonal development of freezing tolerance. We selected two species varying in their cold acclimation ability as well as their thermonasty response (folding of leaves in response to low temperature). Proteins were ex...

Herbaceous temperate plants are capable of developing freezing tolerance when they are exposed to low nonfreezing temperatures. Acquired freezing tolerance involves extensive reprogramming of gene expression and metabolism. Recent full-genome transcript profiling studies, in combination with mutational and transgenic plant analyses, have provided a snapshot of the complex transcriptional networ...

Lack of chickpea cultivars tolerant to extreme freezing is a limiting factor for autumn planting of this crop in cold areas. In this study, 58 Kabuli-type chickpea genotypes and a control (an international sensitive genotype) were planted in pots and first exposed to -10°C and then to -15°C after being acclimated in natural conditions. No destructive effect of -10°C was observed in plants. So, ...

This review compares fall acclimation patterns and lift/store practices for Pseudotsuga menziesii var. menziesii, Picea glauca (Moench) Voss x P. engelmannii Parry ex engelm and Pinus taeda L. seedlings. Spruce seedlings achieve budset and an endodormant state in late summer, coastal Douglas-fir in early fall, while loblolly pine achieves a less endodormant state with a limited amount of mitoti...

OJIP analysis, which explores changes in photosystem II (PSII) photochemical performance, has been used as a measure of plant susceptibility to stress. However, in the case of freezing tolerance and winter hardiness, which are highly environmentally variable, the use of this method can give ambiguous results depending on the species as well as the sampling year and time. To clarify this issue, ...

Two major components of frost resistance are freezing tolerance in the nonacclimated state (growing in normal condition) and capacity to cold acclimate (increase in freezing tolerance upon exposure to chilling temperatures). In addition to these two major components, numerous factors contribute to frost survival. Although the rate of cold acclimation and deacclimation have been recognized as im...

Predicted increases in the length of the growing season as a result of climate change may more frequently expose high-elevation plants to severe frosts. Understanding the ability of these species to resist frosts during the growing season is essential for predicting how species may respond to changes in temperature regimes. Here, we assessed the freezing resistance of 24 species from the centra...

Various marine fishes, amphibians, and reptiles survive at temperatures several degrees below the freezing point of their body fluids by virtue of adaptive mechanisms that promote freeze avoidance or freeze tolerance. Freezing is avoided by a colligative depression of the blood freezing point, supercooling of the body fluids, or the biosynthesis of unique antifreeze proteins that inhibit the pr...

Seasonal variations in freezing tolerance, water content, water and osmotic potential, and levels of soluble sugars of leaves of field-grown Valencia orange (Citrus sinensis) trees were studied to determine the ability of citrus trees to cold acclimate under natural conditions. Controlled environmental studies of young potted citrus trees, spinach (Spinacia pleracea), and petunia (Petunia hybri...

The hypothesis that the extracellular concentration of sugars helps regulate the acclimation of plant cells to cold was tested in this work. Suspension cultures were used to control the concentration of sugars in the medium supplied to barley cell cultures (Hordeum vulgare L. cv. Igri), replacing the medium daily to help maintain the concentration. Freezing tolerance and the levels of mRNA expr...