Abstract Food systems are primary drivers of human and environmental health, but the understanding their diverse dynamic co-transformation remains limited. We use a data-driven approach to disentangle different development pathways national food (i.e. ‘transformation archetypes’) based on historical, intertwined trends system structure (agricultural inputs outputs trade), social outcomes (malnu...

Background: Solving the problem of food and nutrition security requires the integration of various sectors of the society. Determining the role of each sector in promoting people’s health has presented intersectoral collaboration and transformed the theory of social health determinant approach into action. In this study, with a new approach, and in regards, the national organizations resp...

Despite world food production keeping pace with population growth because of the Green Revolution, United Nations (UN) State Food Security and Nutrition in World 2022 Report indicates that number people affected by hunger has increased to 828 million 29.3% global insecure, 22% children under five years age stunted. Many more have low-quality, unhealthy diets micronutrient deficiencies leading o...