Introduction: Today, transmitted diseases through food and food poisoning have been considered as a public health problem in many countries. Lack of knowledge concerning hygiene and food safety can increase the risks associated with the consumed foods. Hence, the present study aimed to determine the students' knowledge and attitude of hygiene and food safety in Shahid Sadoughi University of Med...

identification of host blood meal in haematophagous arthropods is an important element in their rule in transmission of vector borne diseases. the effects of post ingestion and physical conditions that killed mosquitoes are stored on the success of detecting blood meal dna of anopheles stephensi and culex quinquefasiatus was investigated by polymerase chain reaction (pcr) amplification at the h...

Zoonotic diseases are a major cause of morbidity, and productivity losses in both human and animal populations. Identifying the source of food-borne zoonoses (e.g. an animal reservoir or food product) is crucial for the identification and prioritisation of food safety interventions. For many zoonotic diseases it is difficult to attribute human cases to sources of infection because there is litt...

Gas emission by humans will change climate, warming by 1.4-5.8°C as predicted at the end of the current century. Climate oscillations between warm and cold phases (El Niño) add complexity in the field. The effects on health could be thermal stress, extreme weather events, and subsequently emerging infectious diseases. Consequences on food yields, social, demographic and economic imbalances, cou...

since the mid-19 th century, human activities have increased greenhouse gases such as carbon dioxide, methane, and nitrous oxide in the earth's atmosphere that resulted in increased average temperature. the effects of rising temperature include soil degradation, loss of productivity of agricultural land, desertification, loss of biodiversity, degradation of ecosystems, reduced fresh-water resou...

background: almost one third of the global population is living in developing south asia where disease occurrence is high especially in rural areas and people are unaware of water-borne diseases and cost of illness. methods: the quantitative approach involved questionnaire based study (n=50 households). the community awareness, the occurrence of water-borne diseases with related cost of illness...