The activity-guided fractionation of the MeOH extract of the flower of Paulownia coreana led to the isolation of a new geranylated flavanone, 3'-O-methyl-5'-hydroxydiplacol (1), along with 10 known compounds (2-11). Their structures were determined using spectroscopic techniques, which included one and two dimensional (1- and 2D)-NMR. Among the isolates, compounds 1-6 showed potent inhibitory a...

Ursolic acid (1) and a new flavanone, 5-O-(6-rhamnosylglucoside)-7-hydroxy-4'-methoxyflavanone (2), were isolated from the leaves of Salvia elegans Vahl. These natural products displayed antidepressant activity in mice as determined by means of a forced swimming test (FST) evaluation. Structural elucidation was carried out by chemical derivatization (acetylation) and spectroscopic analyses, suc...

background: deoxynivalenol (don) is a mycotoxin produced mainly by fusarium graminearum in grains such as wheat and maize. the aim of this study was to evaluate the inhibitory effects of citrus flavanones including, naringin (nar), hesperidin (hes), and neohesperidin (neo) on deoxynivalenol production using response surface methodology (rsm). methods: the studied flavanones were extracted from ...

The female flowers of hops are used throughout the world as a flavoring agent for beer. Recently, there has been increasing interest in the potential estrogenic properties of hop extracts. Among the possible estrogenic compounds in hops, 8-prenylnaringenin is perhaps most significant due to its high in vitro potency exceeding that of other known phytoestrogens. Since data regarding the pharmaco...

Columnidin, the characteristic 3-deoxyanthocyanidin of some Columnea species, possesses the 3',4'-B-ring hydroxylation pattern of luteolinidin and an additional hydroxyl group at the A-ring, most likely in the 8-position. Studies on substrate specificity of chalcone synthase and flavanone 4-reductase and the demonstration of high flavonoid 3'-hydroxylase activity revealed that the 3'-hydroxyl g...

Preparations of Deguelia duckeana, known in Brazil as timbó, are used by indigenous people to kill fish. Reinvestigation of its extracts resulted in the isolation and identification of 11 known flavonoids identified as 3,5,4'-trimethoxy-4-prenylstilbene (1), 4-methoxyderricidine (2), lonchocarpine (3), 4-hydroxylonchocarpine (4), 4-methoxylonchocarpine (5), 5-hydroxy-4',7-dimethoxy-6-prenylflav...