in order to evaluate the relationships between some traits of iranian rice seedlings under saline conditions,,75 iranian cultivars as traditional, improved and introduced cultivars were used, as a randomized complete block design experiment with 3 replications at rice research institute of iran in three levels of salinity (normal ,1.2 , 4 and 8 ds.m-1) in 2006. root and shoot length, root and s...

Salt stress is one of the most chalanging abiotic stresses affecting natural productivity and causing significant croplosses worldwide. A greenhouse experiment was conducted to evaluate the response of two alfalfa cultivars (Bamiand Hamedani) to 6 levels of salinity (0 as control, 25, 50, 75, 100, 125 mM NaCl) at the College of Agriculture,Shiraz University, Shiraz, Iran in 2008. Plant dry weig...

In this research, the response of shoot and root of two cultivars of soybean (Glycine max L. cvs Gorgan 3 & Williams) to mild and severe drought was evaluated in pot. Two weeks after of planting, three irrigation treatments including every day (as control), once in three (as mild stress) and five days (as severe stress) were used. The results showed that, stem dry weight, stem and root length, ...

in most semiarid and arid areas, fresh water shortage compels managers to use low quality water sources with high salinity to irrigate turf and landscape. recent research has noticed that management of nitrogen fertilization can alleviate salinity effects on plants. this greenhouse sand culture experiment was conducted in order to investigate morphological and physiological responses to salinit...

Among abiotic stresses, salinity has been increasing over the time for many reasons like using chemical fertilizers, global warming and rising sea levels. Under salinity stress, the loss of water availability, toxicity of Na+ and ion imbalance directly reduces carbon fixation and biomass production in plants. K+ is a major agent that can counteract Na+ stresses, thus the potential of plants to ...

Eight wild Hordeum species: H. bogdanii, H. intercedens, H. jubatum, H. lechleri, H. marinum, H. murinum, H. patagonicum, and H. secalinum, and cultivated barley (H. vulgare) were grown in nutrient solution containing 0.2 (control), 150, 300, or 450 mol m(-3) NaCl. In saline conditions, the wild Hordeum species (except H. murinum) had better Na+ and Cl- 'exclusion', and maintained higher leaf K...

Salinity stress is one of the most widespread soil problems next to drought, in rice growing areas. ReducingSodium (Na+), while maintaining Potassium (K+) uptake in rice are traits that would aid in salinity tolerance.Therefore, the identification of quantitative trait loci (QTLs) associated with those for Na+ and K+uptake, will enable breeders to use marker-assisted selection...

rice (oryza sativa), a salt-sensitive species, has considerable genetic variation for salt tolerance within cultivars. to evaluate salinity effects on growth, chlorophyll content and ion uptake of two rice genotypes (ir29 and ir651, sensitive and tolerant respectively) accompany with two semi-tolerant iranian rice cultivars in a green house experiment were grown in normal condition till 6th lea...

Salinity is one of the most important abiotic stresses that limit crop growth and production. Salt stress influences plants in two ways: by affecting ion toxicity and increasing osmotic stress. Ion homeostasis, the excretion of Na+ and using antioxidant systems are the major strategies of salt tolerance in plants. Na+ and K+ transporters with enzymes that are involved in detoxification of react...